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Bycatch Avoidance Programs in Two New England (USA) Fisheries

Creator:

Georgianna, Daniel, Bethoney, David, Cadrin, Steven, DeCelles, Greg, O'Keefe, Catherine, and Stokesbury, Kevin

Abstract:

We conducted similar bycatch avoidance programs in two New England fisheries: yellowtail flounder bycatch in the sea scallop closed area fisheries and river herring bycatch in the Atlantic herring and mackerel fishery. These species have different behavioral properties: sea scallops are sessile; yellowtail flounder are demersal with limited but unknown...

Resource Type:

Presentation

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, Greg DeCelles, and Kevin Stokesbury IntroducKon: CollecKve AcKon 2
Combining Fishermen’s Knowledge with Economic Models to Locate and Evaluate Gray Meat Outbreaks in Atlantic Sea Scallops

Creator:

Inglis, Susan, Georgianna, Daniel, Lee, Min-Yang, Levesque, Megan, St. Martin, Kevin, Endicott, Mike, Kristmundsson, Arni, Freeman, Mark A., and Stokesbury, Kevin

Abstract:

Atlantic sea scallop fisheries in Iceland and the United States have been subject to outbreaks of ‘gray meat’, a disease caused by infestation by a new species of apicomplexan parasite that causes progressive myodegeneration of scallop meats that kills scallops and reduces recruitment. Due to reduced exvessel value, fishermen discard...

Resource Type:

Presentation

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Levesque1, Kevin St. Mar