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Sustainability in Global Canned Tuna Commodity Chains

Creator:: Barclay, Kate
Abstract:: Commodity chains for canned tuna are global, with fishing grounds in all the oceans, processing centers on every continent and end markets equally widespread. A tuna caught by a Taiwanese vessel in the exclusive economic zone of Kiribati in the Pacific may be transported to a cannery in Thailand by...
Resource Type:: Research Paper
Full Text:: through catering or other hospitality businesses. Thailand is the world centre for canning tuna, but

Turning a Fish into a Brand: A Century of Rent-Seeking Strategies in the Tuna Canning Industry

Creator:: Mongruel, Rémi, Guillotreau, Patrice, García del Hoyo, Juan José, and Jiménez-Toribio, Ramón
Abstract:: Over the past century, the tuna canning industry has been dominated by a few big companies, some of them having changed of ownership or merged: these oligopolistic firms are the “big three” in the USA, Van Camp, Star Kist, and Bumble Bee, the French Saupiquet, the Italian Trinity Alimentari and...
Resource Type:: Research Paper
Full Text:: TURNING A FISH INTO A BRAND: A CENTURY OF RENT-SEEK ING STRATEGIES IN THE TUNA CANNING INDUSTRY Rémi

The Current Status and Challenges of Tuna Culture in Japan

Creator:: Ono, Seiichiro and Li, Yinji
Abstract:: Tuna farming industry of Japan has achieved complete culture and currently tries to seize the opportunity to materialize the industrial mass production of the artificial seed. Japan was only 3,000 tons (8%) among 37,000 tons of 2007, which was the peak of world production of cultured tuna. However in 2008,...
Resource Type:: Presentation
Full Text:: ] Cultured tuna production in the world The Current Status and Challenges of Tuna Culture in Japan Seiichiro

Production Efficiency of the Tuna fleet of Azores and Madeira: a technical and strategic analysis

Creator:: Dias, Joao and Mendonca, Marta
Abstract:: Tuna fishery is the main one, in quantity, for both Azores and Madeira Atlantic islands and for Azores it is decisive for the survival of the local tuna canning industry. The main catches are from skipjack and bigeye tuna species, the last one with TAC restrictions. From a strategic perspective...
Resource Type:: Other
Full Text:: Atlantic islands and for Azores it is decisive for the survival of the local tuna canning industry. The

Inverse Demand Analysis of the Tuna Sashimi Market in Japan: An Application of Scaling in the Rotterdam inverse Demand System

Creator:: Sun, Chin-Hwa Jenny and Chiang, Fu-Sung
Abstract:: Abstract only.
Resource Type:: Other
Full Text:: the Tuna Sashimi Market in Japan: An Application of Scaling in the Rotterdam inverse Demand System

Yellowfin Tuna: A Global and Uk Supply Chain Analysis

Creator:: Garrett, Angus and Brown, Adam
Abstract:: Introduction Tuna is one of the worlds most traded and sought after species of fish. The global tuna market is worth in the region of $6billion and annual catch volumes of around 4 million tonnes. The tuna supply chain is global and it is broad and complex involving multiple stakeholders....
Resource Type:: Conference Proceeding
Full Text:: , particularly from the tuna canning industry, is another key risk. The paper recommends that to reduce their

Market Power and the European Tuna Oligopsony: Implications for Fisheries and Trade

Creator:: Guillotreau, Patrice, Mongruel, Rémi, and Jiménez-Toribio, Ramon
Abstract:: Some recent studies have shown the outstanding price linkages at the global scale between the cannery-grade tuna markets over the last decade. When it comes to price transmission along the European value chains, opposite results between the two major species (skipjack and yellowfin) are found: the market for final goods...
Resource Type:: Research Paper
Full Text:: European-based canning industry whatever the international raw-tuna prices, ii) the common tariff

Canning tuna and salmon at home [1962]

Creator:: Weiser, Virginia and Oregon State University. Extension Service
Abstract:: Published January 1962. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: S Canning Tuna and Salmon at Home Whether you caught it or

Canning tuna and salmon at home [1971]

Creator:: Oregon State University. Extension Service
Abstract:: Published February 1971. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: C-' ) -0 r 7 ) 1 Canning Tuna 'i Whether you caught the

Canning tuna and salmon at home [1973]

Creator:: Oregon State University. Extension Service
Abstract:: Published October 1973. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Canning Tuna and Salmon at Home Whether you caught the fish

ScholarsArchive@OSU

Sustainability in Global Canned Tuna Commodity Chains

Turning a Fish into a Brand: A Century of Rent-Seeking Strategies in the Tuna Canning Industry

The Current Status and Challenges of Tuna Culture in Japan

Production Efficiency of the Tuna fleet of Azores and Madeira: a technical and strategic analysis

Inverse Demand Analysis of the Tuna Sashimi Market in Japan: An Application of Scaling in the Rotterdam inverse Demand System

Yellowfin Tuna: A Global and Uk Supply Chain Analysis

Market Power and the European Tuna Oligopsony: Implications for Fisheries and Trade

Canning tuna and salmon at home [1962]

Canning tuna and salmon at home [1971]

Canning tuna and salmon at home [1973]

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