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Filtering by: Alternative title ssim FS-234 Language Spanish; Castilian [spa] Subject Gourmet food industry -- Sanitation

Creator:: Duan, Jingyun, Zhao, Yanyun, Dr., Daeschel, Mark, and Oregon State University. Extension Service
Abstract:: This publication is prepared to assist processors of specialty food, distributors, vendors, and food regulators of backgrounds and experience in finding specific information on producing safe specialty food products. This publication discusses the unique characteristics of specialty foods, identifies food safety concerns in specialty foods production, and provides examples of...
Resource Type:: Technical Report

ScholarsArchive@OSU