Index Catalog // ScholarsArchive@OSU

A Demand System Analysis of Marketing Strategies for Apples and Pears in the Conventional Supermarket Environment

Creator:: McFetridge, Marc V.
Abstract:: This research examines how marketing strategies of produce managers affect consumer expenditures for fresh apples and pears. The objective of this study is to determine how display size, point-of-purchase material, product origin, product information and display placement impact consumer expenditures for fresh apples and pears. These variables were incorporated into...
Resource Type:: Masters Thesis

Impact of price and color availability on fair trade and organic apparel choice

Creator:: Hodgin, Elizabeth Dee
Abstract:: Working conditions in the international garment industry have long been a concern and a process to assess and certify fair trade practices was developed as a means by which to improve those conditions. Standards for fair trade apparel include safe working conditions, fair wages, compliance with laws, and reduced environmental...
Resource Type:: Masters Thesis
Full Text:: and Dr. Larry Lev for their valuable comments and suggestions. I also want to extend a special

Evaluation of the 2001 pilot Oregon Senior Farmers' Market Nutrition Program

Creator:: Saylor, Kirsten N.
Abstract:: The Senior Farmers' Market Nutrition Program (SFMNP), piloted in Oregon in 2001, provided $100 worth of vouchers (aka coupons) to low-income seniors to buy fresh local produce from farmers at farmers' markets and roadside stands. Presented in a political ecology framework, this research integrated the perspectives of beneficiaries and their...
Resource Type:: Masters Thesis
Full Text:: members, Joan Gross and Larry Lev, have helped pull me through some tough times and served to keep me

Breeding an open pollinated broccoli for organic production systems using participatory methods

Creator:: McKenzie, Laurie R.
Abstract:: Organic agriculture is an important and growing sector of U.S. and world food production. Consumers are increasingly aware of and interested in the production practices and impacts associated with agriculture and as such, are showing a preference for sustainably produced, raised, and harvested foods. In order to continue to meet...
Resource Type:: Masters Thesis

The impact of health and environmental motives and economic factors on the choice of organic produce

Creator:: Andrade, Diego
Abstract:: This research examines the factors that influence consumer choice of organic over conventional fresh produce. The emphasis of this study is to determine the relative importance of environmental and health motives and economic factors in explaining this choice. A survey was designed to collect data about consumer preferences and purchasing...
Resource Type:: Masters Thesis

An economic analysis of the Oregon egg industry and the impacts of state mandated floor space requirements

Creator:: Hermes, Katherine J.
Abstract:: With Animal Welfare issues are becoming more prominent in the animal agriculture community, especially with the passing of California’s Proposition 2 during the November 2008 elections. This proposition, known as the Prevention of Farm Animal Cruelty Act, mandates that laying hens, pigs and veal calves have the ability to stand...
Resource Type:: Masters Thesis
Full Text:: Enterprise Budgets. I could not forget to thank Larry Lev. Without even knowing, he helped to spark my

The 2004 Indian Ocean tsunami : tourism impacts and recovery progress in Thailand’s marine national parks

Creator:: Meprasert, Somrudee
Abstract:: The 2004 Indian Ocean tsunami raised concern among marine park managers and hazard mitigation professionals about the significant impact of major coastal hazards on marine park natural resources and ecosystems. The main reason for this concern is the strong linkage of marine parks and their rich assortment of ecosystem services...
Resource Type:: Dissertation
Full Text:: Auyong, and Dr. Larry Lev who have given me their time and effort throughout. Sincere thanks go to all

Organic Blueberry Production Systems – Grower Practices and Impact on Plant Nutrient Concentration, Content, and Biomass

Creator:: Fernandez Salvador, Javier A.
Abstract:: The certified organic blueberry (Vaccinium sp.) market has continued to expand in the last two decades, including in Oregon. The development of an industry-public research coalition has fostered expansion. In 2015, a survey consisting of on-site, in-person interviews with certified and transitional organic growers in Oregon found the majority of...
Resource Type:: Dissertation
Full Text:: Myers for his help with my graduate committee and advice, and Dr. Larry Lev for accepting to be part

Sensory Analysis and Genetic Mapping of Green Bean Flavor

Creator:: Wallace, Lyle T.
Abstract:: Green bean flavor has been studied since the 1960’s to better understand Blue Lake flavor in processed green beans in Oregon. Research by Stevens and colleagues showed that Blue Lake flavor could be reconstituted in a bland bean by adding 0.4ppm of 1-octen-3-ol and 1.6ppm of 3-hexen-1-ol. These two volatile...
Resource Type:: Dissertation

Modeling Survival of Soilborne Phytophthora spp. and Characterizing Microbial Communities in Response to Soil Solarization and Biocontrol Amendment in Container Nursery Beds

Creator:: Funahashi, Fumiaki
Abstract:: In horticultural nurseries for container-grown plants, production and sales have been threatened by the presence of a quarantined plant pathogen, Phytophthora ramorum (causal agent of sudden oak death). Infested nursery beds are an important source of P. ramorum, which can initiate disease through movement with surface water to infect roots...
Resource Type:: Dissertation
Full Text:: , Lenard Coop, and Larry Lev. I also thank all of faculties in Soil Science for their advice. I have

ScholarsArchive@OSU

A Demand System Analysis of Marketing Strategies for Apples and Pears in the Conventional Supermarket Environment

Impact of price and color availability on fair trade and organic apparel choice

Evaluation of the 2001 pilot Oregon Senior Farmers' Market Nutrition Program

Breeding an open pollinated broccoli for organic production systems using participatory methods

The impact of health and environmental motives and economic factors on the choice of organic produce

An economic analysis of the Oregon egg industry and the impacts of state mandated floor space requirements

The 2004 Indian Ocean tsunami : tourism impacts and recovery progress in Thailand’s marine national parks

Organic Blueberry Production Systems – Grower Practices and Impact on Plant Nutrient Concentration, Content, and Biomass

Sensory Analysis and Genetic Mapping of Green Bean Flavor

Modeling Survival of Soilborne Phytophthora spp. and Characterizing Microbial Communities in Response to Soil Solarization and Biocontrol Amendment in Container Nursery Beds

Limit your search

Academic Affiliation

Advisor

Commencement Year

Committee Member

Creator

Contributor

Date

Decade

Degree Field

Degree Level

Degree Name

File Format

Language

License

Non-Academic Affiliation

Peer Reviewed

Resource Type

Rights Statement

Subject

Search Constraints

Search Results

Limit your search