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Using Gross Energy Improves Metabolizable Energy Predictive Equations for Pet Foods Whereas Undigested Protein and Fiber Content Predict Stool Quality

Creator:: Hall, Jean A., Melendez, Lynda D., and Jewell, Dennis E.
Abstract:: Because animal studies are labor intensive, predictive equations are used extensively for calculating metabolizable energy (ME) concentrations of dog and cat pet foods. The objective of this retrospective review of digestibility studies, which were conducted over a 7-year period and based upon Association of American Feed Control Officials (AAFCO) feeding...
Resource Type:: Article
Full Text:: Quality Jean A. Hall1*, Lynda D. Melendez2, Dennis E. Jewell2 1 Department of Biomedical Sciences

Climate seasonality limits leaf carbon assimilation and wood productivity in tropical forests

Creator:: Wagner, Fabien H., Hérault, Bruno, Bonal, Damien, Stahl, Clément, Anderson, Liana O., Baker, Timothy R., Becker, Gabriel Sebastian, Beeckman, Hans, Boanerges Souza, Danilo, Botosso, Paulo Cesar, Bowman, David M. J. S., Bräuning, Achim, Brede, Benjamin, Brown, Foster Irving, Camarero, Jesus Julio, Camargo, Plínio Barbosa, Cardoso, Fernanda C. G., Carvalho, Fabrício Alvim, Castro, Wendeson, Chagas, Rubens Koloski, Chave, Jérome, Chidumayo, Emmanuel N., Clark, Deborah A., Costa, Flavia Regina Capellotto, Couralet, Camille, da Silva Mauricio, Paulo Henrique, Dalitz, Helmut, de Castro, Vinicius Resende, de Freitas Milani, Jaçanan Eloisa, de Oliveira, Edilson Consuelo, de Souza Arruda, Luciano, Devineau, Jean-Louis, Drew, David M., Dünisch, Oliver, Durigan, Giselda, Elifuraha, Elisha, Fedele, Marcio, Ferreira Fedele, Ligia, Figueiredo Filho, Afonso, Finger, César Augusto Guimarães, Franco, Augusto César, Freitas Júnior, João Lima, Galvão, Franklin, Gebrekirstos, Aster, Gliniars, Robert, Graça, Paulo Maurício Lima de Alencastro, Griffiths, Anthony D., Grogan, James, Guan, Kaiyu, Homeier, Jürgen, Kanieski, Maria Raquel, Kho, Lip Khoon, Koenig, Jennifer, Kohler, Sintia Valerio, Krepkowski, Julia, Lemos-Filho, José Pires, Lieberman, Diana, Lieberman, Milton Eugene, Lisi, Claudio Sergio, Longhi Santos, Tomaz, López Ayala, José Luis, Maeda, Eduardo Eijji, Malhi, Yadvinder, Maria, Vivian R. B., Marques, Marcia C. M., Marques, Renato, Maza Chamba, Hector, Mbwambo, Lawrence, Melgaço, Karina Liana Lisboa, Mendivelso, Hooz Angela, Murphy, Brett P., O'Brien, Joseph J., Oberbauer, Steven F., Okada, Naoki, Pélissier, Raphaël, Prior, Lynda D., Roig, Fidel Alejandro, Ross, Michael, Rossatto, Davi Rodrigo, Rossi, Vivien, Rowland, Lucy, Rutishauser, Ervan, Santana, Hellen, Schulze, Mark, Selhorst, Diogo, Silva, Williamar Rodrigues, Silveira, Marcos, Spannl, Susanne, Swaine, Michael D., Toledo, José Julio, Toledo, Marcos Miranda, Toledo, Marisol, Toma, Takeshi, Tomazello Filho, Mario, Valdez Hernández, Juan Ignacio, Verbesselt, Jan, Vieira, Simone Aparecida, Vincent, Grégoire, Volkmer de Castilho, Carolina, Volland, Franziska, Worbes, Martin, Zanon, Magda Lea Bolzan, and Aragão, Luiz E. O. C.
Abstract:: The seasonal climate drivers of the carbon cycle in tropical forests remain poorly known, although these forests account for more carbon assimilation and storage than any other terrestrial ecosystem. Based on a unique combination of seasonal pan-tropical data sets from 89 experimental sites (68 include aboveground wood productivity measurements and...
Resource Type:: Article

Elemental Markers in Elasmobranchs: Effects of Environmental History and Growth on Vertebral Chemistry

Creator:: Smith, Wade D., Miller, Jessica A., and Heppell, Selina S.
Abstract:: Differences in the chemical composition of calcified skeletal structures (e.g. shells, otoliths) have proven useful for reconstructing the environmental history of many marine species. However, the extent to which ambient environmental conditions can be inferred from the elemental signatures within the vertebrae of elasmobranchs (sharks, skates, rays) has not been...
Resource Type:: Article
Full Text:: History and Growth on Vertebral Chemistry Wade D. Smith1*, Jessica A. Miller2, Selina S. Heppell3 1

Escaped farmed salmon and trout in Chile: incidence, impacts, and the need for an ecosystem view

Creator:: Sepúlveda, Maritza, Arismendi, Ivan, Soto, Doris, Jara, Fernando, and Farias, Francisca
Abstract:: The exponential growth of the salmonid farming industry during the last 3 decades has created conditions for massive escapes of these exotic species into natural environments in southern Chile. Here, we review and update information about salmonid escapes from 1993 to 2012 and examine their potential environmental, social, and economic...
Resource Type:: Article
Full Text:: , and the need for an ecosystem view Sepúlveda, M., Arismendi, I., Soto, D., Jara, F., & Farias, F

OSU Cascades registration handbook 2017-2018

Creator:: Oregon State University. Registrar's Office
Resource Type:: Other
Full Text:: your OSU ID Number b. Set your birth date c. Enter your first name d. Enter your last name e. Click

ScholarsArchive@OSU

Using Gross Energy Improves Metabolizable Energy Predictive Equations for Pet Foods Whereas Undigested Protein and Fiber Content Predict Stool Quality

Climate seasonality limits leaf carbon assimilation and wood productivity in tropical forests

Elemental Markers in Elasmobranchs: Effects of Environmental History and Growth on Vertebral Chemistry

Escaped farmed salmon and trout in Chile: incidence, impacts, and the need for an ecosystem view

OSU Cascades registration handbook 2017-2018

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