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Filtering by: License Attribution 4.0 (CC BY 4.0) Non-Academic Affiliation Hatfield Marine Science Center Non-Academic Affiliation Oregon State University. Celebration of Undergraduate Excellence

1. Capitalizing on Oregon’s Offshore Freshwater Bounty REnewable Food Energy Water on Land and Sea (REFEWLS)

Creator:: Blessing, Jacob M.
Abstract:: REFEWLS - REnewable Food Energy Water on Land and Sea Nexus This project will explore the connections between food, energy, and water uses along Oregon's mid coastal regions with a emphasis and focus on Newport. On average Newport uses approximately 2,000,000 gallons of water per day, but in the tourist...
Resource Type:: Poster

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1. Capitalizing on Oregon’s Offshore Freshwater Bounty REnewable Food Energy Water on Land and Sea (REFEWLS)

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1. Capitalizing on Oregon’s Offshore Freshwater Bounty REnewable Food Energy Water on Land and Sea (REFEWLS)

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