Index Catalog // ScholarsArchive@OSU

Sensory evaluation of fresh vs. frozen processed vegetables

Creator:: Colonna, Ann
Abstract:: Consumer sensory evaluations were conducted with Oregon consumers to asses perceived quality in processed frozen vegetables vs. their fresh counterparts. 108 consumers were tested at an Oregon farmstand to investigate consumer preference for fresh vs. frozen select processed vegetables in appearance, aroma, color, overall liking, flavor, texture; to probe the...
Resource Type:: Technical Report
Full Text:: product between average to excellent. Purchase intent was rated from 1=would definitely not buy to 3

Update on project to evaluate lines from the OSU snap bean breeding program for white mold resistance

Creator:: Myers, James
Abstract:: Approximately 900 lines were evaluated, from which 351 lines (337 experimental and 14 named cultivars) were then genotyped. The lines that were retained were planted in the field in 2021 at the Vegetable Research Farm and DNA was extracted from developing leaves. The DNA was quantified, adjusted for concentration and...
Resource Type:: Technical Report
Full Text:: Oregon Processed Vegetable Commission USDA

Willamette River Floodplain 100 Meter Slices Framework Technical Report: Floodplain Forest ca. 2010

Creator:: University of Oregon. Institute for a Sustainable Environment and Enright, Chris
Abstract:: The SLICES framework is intended for use in making decisions about conservation and restoration in the Willamette River floodplain. It makes use of distinct spatial units, called slices, for planning and tracking change in the floodplain. The Floodplain Forest ca. 2010 Technical Report identifies data sources, describes the data processing,...
Resource Type:: Technical Report
Full Text:: cover: floodplain forest vegetation < 3ft, floodplain forest vegetation 3-10ft and floodplain forest

2020 pest management guide for wine grapes in Oregon

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Moretti, Marcelo L., Walton, Vaughn M., KC, Achala, Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: This guide is developed for use by managers of commercial vineyards in Oregon. It provides recommendations for chemicals, formulations and usage rates of products that are intended to prevent, manage and control vineyard diseases, insects, mites and weeds. When considering a pesticide, evaluate its efficacy and its impact on beneficial...
Resource Type:: Technical Report
Full Text:: promote or dis- criminate between products. Occasionally, new formulations of a product (or similar

A decade of tidal wetland development at the Ni-les’tun restoration project on the southern Oregon coast

Creator:: Janousek, Christopher, van de Wetering, Stan, Brophy, Laura, Cornu, Craig, and Tice-Lewis, Maxwell
Abstract:: The Ni-les’tun tidal wetland restoration project in the Coquille River Estuary in southern Oregon is one of the largest and most well-studied tidal restoration projects on the Pacific Northwest coast. However, ecological data on restoration effectiveness and ecosystem change following restoration are relatively rare for projects more than a few...
Resource Type:: Technical Report
Full Text:: Oregon coast 4 Report summary The Ni-les’tun tidal wetland

2020 pest management guide for tree fruits : Hood River, The Dalles, White Salmon, Rogue Valley

Creator:: Thompson, Ashley, Hilton, Rick, Achala, KC, Moretti, Marcelo L., Pscheidt, Jay W., Wiman, Nik G., Adams, Chris, Melathopoulos, Andony, and Oregon State University. Extension Service
Abstract:: This guide provides tree fruit growers with the latest information on pesticides and herbicides for fruit trees. People who grow apples, pears and cherries can learn application rates and recommendations for each stage of tree growth. Published January 2020. A more recent revision exists. Facts and recommendations in this publication...
Resource Type:: Technical Report
Full Text:: oz 0.16 oz 0.5 lb 0.4 oz 0.24 oz 0.08 oz Liquid products 5 gal 1 qt 1 pt, 3 oz 6.5 oz 4 gal 1 pt

Market research, consumer analysis & recommendations for selected processed vegetables in Oregon

Creator:: Willis, Victor
Abstract:: The Oregon Processed Vegetable Commission (OPVC) is one of twenty-three commodity commissions that fall under the jurisdiction of the Oregon Department of Agriculture (ODA). In 2020, the OPVC was successfully awarded a 3-year grant under the FDA’s Specialty Crop Block Grant Program (SCBGP) to conduct ‘Market Research and Development to...
Resource Type:: Technical Report
Full Text:: , Consumer Analysis & Recommendations for Selected Processed Vegetables in Oregon A report for the Oregon

Mitigation Banks in Washington State: Case Study of Developing the Schold Farm Mitigation Bank

Creator:: Dadisman, Jennifer
Abstract:: Wetland habitats are disappearing at an alarming rate and research is finding that establishment and creation of wetland habitat is generally unsuccessful. Typical mitigation strategies in the past have created multiple small isolated wetlands with little functioning habitat. Within Washington State, guidance and research recommends utilizing mitigation banks to compensate...
Resource Type:: Capstone Project
Full Text:: ............................................................................................................. 3 2.0 METHODOLOGY

Restoring Ponderosa Pine: Understanding Individual Tree Defenses, Disturbance Responses, and Resilience

Creator:: Johnson, Christal
Abstract:: The aim of this research was to provide forest managers and researchers with a better understanding of individual tree defenses and tree responses to disturbances, within a Collaborative Forest Landscape Restoration Program area. Forest restoration often aims to increase stand-level resistance to uncharacteristic changes, and stand-level resistance begins with tree-level...
Resource Type:: Dissertation
Full Text:: .………………………………………………………………………………….……………………………………….…..…33 3.2 Map of the study area, located within Malheur National Forest in eastern Oregon

Willamette River Floodplain 100 Meter Slices Framework Technical Details: Juvenile Spring Chinook Habitat ca. 2010

Creator:: University of Oregon. Institute for a Sustainable Environment and Enright, Chris
Abstract:: The SLICES framework is intended for use in making decisions about conservation and restoration in the Willamette River floodplain. It makes use of distinct spatial units, called slices, for planning and tracking change in the floodplain. The Juvenile Spring Chinook Habitat ca. 2010 Technical Report describes the two associated attributes...
Resource Type:: Technical Report
Full Text:: restore (jcres_2010/ Juvenile Chinook Habitat Restore). Restoring native floodplain forest vegetation is

ScholarsArchive@OSU

Sensory evaluation of fresh vs. frozen processed vegetables

Update on project to evaluate lines from the OSU snap bean breeding program for white mold resistance

Willamette River Floodplain 100 Meter Slices Framework Technical Report: Floodplain Forest ca. 2010

2020 pest management guide for wine grapes in Oregon

A decade of tidal wetland development at the Ni-les’tun restoration project on the southern Oregon coast

2020 pest management guide for tree fruits : Hood River, The Dalles, White Salmon, Rogue Valley

Market research, consumer analysis & recommendations for selected processed vegetables in Oregon

Mitigation Banks in Washington State: Case Study of Developing the Schold Farm Mitigation Bank

Restoring Ponderosa Pine: Understanding Individual Tree Defenses, Disturbance Responses, and Resilience

Willamette River Floodplain 100 Meter Slices Framework Technical Details: Juvenile Spring Chinook Habitat ca. 2010

Limit your search

Academic Affiliation

Advisor

Commencement Year

Committee Member

Conference Name

Creator

Contributor

Date

Decade

Degree Field

Degree Level

Degree Name

File Format

Language

License

Non-Academic Affiliation

Peer Reviewed

Resource Type

Rights Statement

Subject

Search Constraints

Search Results

Limit your search