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Creator:: Cooney, W. T. (Wilbur Tarleton), 1914- and Oregon State College. Agricultural Experiment Station
Abstract:: Published January 1941. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: ; feed intakes were recorded; and all birds in each of the five, lots were marketed at the end of 8 weeks

Creator:: Schoth, H. A. (Harry August), 1891- and Oregon State College. Agricultural Experiment Station
Abstract:: Published June 1937. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: second crops are practically always produced and the feeding period during which very succulent feed is

Creator:: Schoth, H. A. (Harry August), 1891- and Oregon State Agricultural College. Agricultural Experiment Station
Abstract:: Published July 1928. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: and comparatively small areas for pro- duction of green feed practice indoor feeding to a large extent

Creator:: Oliver, A. W. (Alfred Weaver), 1894- and Oregon State Agricultural College. Agricultural Experiment Station
Abstract:: Published June 1931. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: pounds at the finish. Good feed grade of barley and oats were fed in these experiments. The weight per

Creator:: Jones, I. R. (Idwal Ralph), 1898- and Oregon State College. Agricultural Experiment Station
Abstract:: Published September 1949. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: and foresters alike. As part of the long-range study of the feed value and use of this new waste wood

Creator:: Burtner, John C. (John Cole), 1895- and Oregon State College. Agricultural Experiment Station
Abstract:: Published November 1940. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: barley or other feed grain in the fattening ration. In cattle-feeding tests at the Central Station

Creator:: Kable, George W. (George Wallace), 1888- and Oregon Agricultural College. Experiment Station
Abstract:: Published May 1927. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: College Experiment Station CORVALLIS, OREGON Electric Water Heaters for Poultry By GEO. W. KABLE and F

Creator:: Oregon State College. Federal Cooperative Extension Service and Bennion, N. L. (Noel Lindsay), 1903-
Abstract:: From 1930 to 1940 the turkey industry in Oregon increased approximately 175 per cent. According to the 1940 census Oregon raised 1,677,851 turkeys and ranked . fourth among the states in number of turkeys produced. While this expansion has been large it has been on a sound economic basis. In...
Resource Type:: Technical Report
Full Text:: pen equipped with flannel board brooder , low roosts, feed and water containers. Feeding poults. A

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