Index Catalog // ScholarsArchive@OSU

Creator:: Gamroth, Michael J. and Oregon State University. Extension Service
Abstract:: Published September 1987. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: 5o F Increasing Dairy Efficiency EM 8350 / September 1987

Creator:: Gangwer, Michael I., Gamroth, Michael J., Wilkinson, David, and Oregon State University. Extension Service
Abstract:: Published November 1991. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: n-t?-'?i EC 1385 • November 1991 ^f< tU&z*) 25^ Qynjr-U

Creator:: Goheen, Ellen Michaels, Shaw, David Carl, 1955-, and Oregon State University. Extension Service
Abstract:: Alerts people who visit, live, or work in certain areas of California and Oregon about a serious plant disease called Sudden Oak Death, and asks them to take steps to prevent spreading the disease. Gives action steps, shows disease symptoms on various host plants, and gives numerous sources for more...
Resource Type:: Technical Report
Full Text:: D E P A RTM EN T O F F O RE ST R Y People can spread Phytophthora ramorum across long distances

Creator:: Oregon State University. Extension Service, Emmingham, William H., and Bondi, Michael C.
Abstract:: Published September 1983. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: $ i* Z f v /^/^ ^ ?5/-5f • Precommercial thinning. When

Creator:: Oregon State University. Extension Service, Bedell, Thomas E., and Borman, Michael M.
Abstract:: Published March 1991. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

Creator:: Oregon State University. Extension Service, Bedell, Thomas E., and Borman, Michael M.
Abstract:: Revised August 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: rangeland resources specialist emeritus, Oregon State University Michael M. Borman Extension rangeland

Creator:: Adams, Paul W., Capizzi, Joseph, DeCalesta, David S., Emmingham, William H., Kingsley, Kenneth, Manfredo, Michael, McMahon, Robert Ormond, Pitman, Gary Boyd, Sutherland, Charles F., Young, Marvin, and Oregon State University. Extension Service
Abstract:: Published May 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: , Extension Communication Specialist, Agricultural Communications Michael Manfredo, Assistant Professor

Creator:: Gangwer, Michael I., Hansen, D. E. (Donald E.), Bodyfelt, F. W. (Floyd W.), 1937-, Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension System, United States. Department of Agriculture, and Pacific Northwest Cooperative Extension
Abstract:: The public expects and deserves a safe food supply. This includes food free of antibiotic residues. Congress has empowered the Food and Drug Administration (FDA) to examine and closely monitor the use of animal drugs in dairy herds across the nation. This regulatory agency has the power of enforcement action.
Resource Type:: Technical Report
Full Text:: Screening Tests for Beta-Lactam Residues in Milk M. Gangwer, D. Hansen, and F. Bodyfelt The public expects

Creator:: Adams, H. P. (Holyoke Purinton), 1922-, Gamroth, Michael J., Miles, Stanley, and Oregon State University. Extension Service
Abstract:: Published October 1981. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: m Extension Circular 1091 Jh/f-B I ^$$763 October 1981

Creator:: Lorenz, Bonnie A., Holroyd, Michael H., Lewis, Margaret, Delgado, Joy, and Souza, Maria
Abstract:: The Expanded Food and Nutrition Education program (EFNEP) helps limited income families in Oregon improve their nutrition practices. These include learning to: □ Stretch family food dollars □ Choose foods for better nutrition for family members □ Purchase food for nutritional needs □ Improve food production, preparation, storage, safety, and...
Resource Type:: Learning Object
Full Text:: Bonnie A. Lorenz, former EFNEP program assistant; Michael H. Holroyd, Extension agent, Marion County

ScholarsArchive@OSU