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The Oregon Carcass of Merit Program

Creator:: Thomas, David L., Frischknecht, Dean, Johnson, Duane P., Killingsworth, Ken, Landers, John H., Jr., and Oregon State University. Extension Service
Abstract:: This publication was prepared for 4-H leaders and livestock club members, but will serve as a guide for others with interest in improving carcass merit.
Resource Type:: Other
Full Text:: . Prepared by David L. Thomas , Dean Frischknecht, livestock spe- cialists, Duane P. Johnson , acting state 4

Using forage analysis to formulate winter rations for beef cattle in mid-Columbia counties

Creator:: Oregon State University. Extension Service, Frischknecht, W. Dean, Adams, H. P. (Holyoke Purinton), 1922-, Zinn, Thomas G., and Reynolds, Guy E.
Abstract:: Published December 1984. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: is forage in one form or another. Formulating rations is a matter of assembling feeds in amounts

Oregon 4-H meat animal advancement program [2005]

Creator:: Landers, John, Frischknecht, Dean, and Johnson, Duane P.
Abstract:: 4-H advancement programs consist of a series of steps that provide a framework for progressive learning within a specific project area. Advancement programs encourage 4-H members to learn at their own speed based on their interests and abilities. Advancement programs are self-paced, and age- and skill-level appropriate. Advancement programs can...
Resource Type:: Learning Object
Full Text:: introduction for leaders, parents, and members 4-H advancement programs consist of a series of steps that

Growing out young bulls

Creator:: Frischknecht, W. Dean and Oregon State University. Extension Service
Abstract:: Published November 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: So o // /3f f? D &S-f£a a Growing Out Young Bulls Some

Beef cattle : shaping up for winter

Creator:: Frischknecht, W. Dean and Oregon State University. Extension Service
Abstract:: Published October 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: example, a 6-year-old cow not pregant in the fall of 1966, bred during June of 1967, will calve in March

Some feeding alternatives for wintering beef cattle

Creator:: Frischknecht, W. Dean and Oregon State University. Extension Service
Abstract:: Published October 1973. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Some Feeding Alternatives for Wintering Beef Cattle W. DEAN

How to select, grow, and manage replacement heifers [1978]

Creator:: Frischknecht, W. Dean and Oregon State University. Extension Service
Abstract:: Published May 1978. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: records of performance will improve accuracy of selection. A Nebraska study indicates that heifers that

Sizing and buying a wood stove

Creator:: Topielec, Richard R., Wykes, R. Thomas, Giardina, Larry J., and Oregon State University. Extension Service
Abstract:: Revised November 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: EC 1265 • Revised November 1993 Sizing and Buying a Wood

Creep feeding and early weaning of beef calves

Creator:: Frischknecht, W. Dean, Nelson, A. Gene, and Oregon State University. Extension Service
Abstract:: Published July 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: W. Dean Frischknecht, Extension animal scientist, and A. Gene Nelson, Extension farm management

Grazing to maintain a healthy range

Creator:: Bedell, Thomas E. and Oregon State University. Extension Service
Abstract:: Published November 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Grazing to Maintain a Healthy Range To a cow, grazing is the

ScholarsArchive@OSU

The Oregon Carcass of Merit Program

Using forage analysis to formulate winter rations for beef cattle in mid-Columbia counties

Oregon 4-H meat animal advancement program [2005]

Growing out young bulls

Beef cattle : shaping up for winter

Some feeding alternatives for wintering beef cattle

How to select, grow, and manage replacement heifers [1978]

Sizing and buying a wood stove

Creep feeding and early weaning of beef calves

Grazing to maintain a healthy range

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