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Creator:: Meyer, Howard H., Pirelli, Gene J., Wilkinson, Don K., and Oregon State University. Extension Service
Abstract:: Published May 1987. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: c.3 Me'er H FL C:onservir fora'e a round bale E.ila9e Conserving Forage as Round Bale Si H.H. Meyer

Creator:: Oregon State University. Extension Service, Meyer, Howard H., and Arnold, Andrew M.
Abstract:: Published October 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Castration of Feeder Lambs EM 8393 October 1988 Howard H. Meyer and A.M. Arnold Most male lambs are

Creator:: Oregon State University. Extension Service, Meyer, Howard H., and Arnold, Andrew M.
Abstract:: Reprinted November 1989. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Castration of Feeder Lambs November1989 Howard H. Meyer and A.M. Arnold Most male lambs are castrated early

Creator:: Thompson, James M., Meyer, Howard H., and Oregon State University. Extension Service
Abstract:: Throughout the production cycle, sheep producers must know whether or not their sheep are in condition (too thin, too fat, or just right) for the stage of production: breeding, late pregnancy, and lactation.
Resource Type:: Technical Report
Full Text:: 1994 75¢ Body condition scoring of she J. Thompson and H. Meyer e Throughout the productioncycle

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