Index Catalog // ScholarsArchive@OSU

Creator:: Bohnert, David, Chamberlain, David, Filley, Shelby, Hathaway, Ron, Males, Jim, Nisley, Bruce, Oldfield, James, Parsons, Cory, Pawelek, Robert, Pirelli, Gene J., Porath, Marni, Schreder, Peter, and Oregon State University. Extension Service
Abstract:: This Beef Cattle Nutrition Workbook is designed to be an interactive tool to help beef producers manage their herds. It contains information about beef cattle nutrient requirements, forage nutritive value, the importance of minerals and vitamins to cattle health and performance, balancing rations, economical supplementation strategies, heifer development, and the...
Resource Type:: Technical Report
Full Text:: Parsons, central Oregon livestock specialist, OSU, Prineville, OR Robert Pawelek, Extension agent, The

Creator:: Parsons, Douglas W., Witt, James M., and Oregon State University. Extension Service
Abstract:: Published August 1989. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: GXT€N5ION 5GRVICG EM 8406 Douglas W. Parsons James M. Witt Extension Service Department of

Creator:: Stebbins, Robert L. and Oregon State University. Extension Service
Abstract:: Published February 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: the U 5 Dndenonand of AgdcnKne CooPen,n, Italian I II Brooks I, II Parsons President Plum Red Heart

Creator:: Stebbins, Robert L. and Oregon State University. Extension Service
Abstract:: Published January 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . Brooks is prone to quality problems, such as red fruit and fruit rots. Parsons originated at Forest

Creator:: Stebbins, Robert L. and Oregon State University. Extension Service
Abstract:: Reprinted June 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: been decidedly inferior to that of Italian. Robert L. Stebbins, Extension horticulture specialist

Creator:: Stebbins, Robert L. and Oregon State University. Extension Service
Abstract:: Published March 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Italian, and their growth and production has been decidedly inferior to that of Italian. Robert L

Creator:: Stebbins, Robert L. and Oregon State University. Extension Service
Abstract:: Published January 1973. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: thin-skinned. Parsons is a sweet prune Robert L. Stebbins, Extension horticulture specialist, Oregon

Creator:: Oregon State University. Cooperative Extension Service and Stebbins, Robert L.
Abstract:: Published September 1962. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: the soil removed from them. Examine the soil to a depth of 4 feet and in enough Prepared by Robert L

Creator:: Oregon State University. Extension Service, Stebbins, Robert L., and Baron, Lloyd C.
Abstract:: Published April 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: by ROBERT L. STEBBINS, Extension Ilorticult are Specialist. and LLOYD BARON, Washington Covtnt'v

Creator:: English, Marshall J., Mittelstadt, Robert, Miner, J. Ronald, and Oregon State University. Extension Service
Abstract:: Published August 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: adoption Marshall J. English, professor of bioresource engineering; Robert Mittelstadt, research assistant

ScholarsArchive@OSU