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Filtering by: Creator McKenzie, David Roller Non-Academic Affiliation Oregon State University. Graduate School Rights Statement No Copyright - United States

Bread and Bread Making

Creator:

Ewing, Georgia Virginia

Abstract:

Bread is a kind of food made of the flour or meal of some species of grain, by kneading it (with the addition of a little salt, and sometimes sugar) into a dough, yeast being commonly added to cause fermentation or "lightness", and then baking it. The yeast causes alcoholic...

Resource Type:

Undergraduate Thesis

Full Text:

wheat containing all the grain. In high roller milling the grain is washed and tempered. After
Traditional ecological knowledge to develop and maintain fire regimes in northwestern California, Klamath-Siskiyou bioregion : management and restoration of culturally significant habitats

Creator:

Lake, Frank K.

Abstract:

The use of Native American fire regimes evolved in the Klamath-Siskiyou bioregion over millennia. A mixture of Native American and Euro-American socio-cultural management has developed from adaptations to climate, topography, ecological processes, and land use practices. This research incorporates Traditional Ecological Knowledge (TEK) to partially examine the role of tribal...

Resource Type:

Dissertation

Full Text:

(graduate representative), LaVerne Ferris Glaze (cultural mentor and community research partner), David

ScholarsArchive@OSU

Bread and Bread Making

Traditional ecological knowledge to develop and maintain fire regimes in northwestern California, Klamath-Siskiyou bioregion : management and restoration of culturally significant habitats

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