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Evaluation of hop (Humulus lupulus L.) protoplast inoculation with Prunus necrotic ringspot virus

Creator:: Jochimsen, Kenneth N.
Abstract:: Hop tissue (Humulus lupulus L.) was grown in vitro in callus, suspension, and protoplast cultures. Medium components were evaluated for optimal callus growth. Solid Murashige and Skoog (MS) medium with picloram at 1.5 uM, 6-benzylaminopurine (BAP) at 10 uM, 1 g/1 casein hydrolysate, and 100 mg/1 citric acid induced white,...
Resource Type:: Masters Thesis
Full Text:: for privacy Abstract approved: Dr. R.-6. Hamp6n Hop tissue (ananlna 1nRu1na L.) was grown in yitig

Metabolism of (1-¹⁴C) linolenic acid in coho salmon, Oncorhynchus kisutch

Creator:: Parker, Robert S.
Resource Type:: Masters Thesis
Full Text:: approved: "' — ' — ---• • .r.^^r-^ --fc, ^ ^ Russell 0. Sinnhuber The process of

Dietary protein and aflatoxin B₁ metabolism in rainbow trout (Salmo gairdneri)

Creator:: Stott, William T.
Abstract:: Dietary protein intake has been observed to influence the induction of cancer in animals exposed to carcinogens, presumably by affecting the activities of enzyme systems which metabolize them. One such carcinogen is aflatoxin B₁ (AFB₁) a mold metabolite and frequent contaminant of foodstuffs. Variations in the levels of dietary proteins...
Resource Type:: Dissertation
Full Text:: Aflatoxin B, in Rainbow Trout (Salmo gairdneri): A Review W. T. Stott R. 0. Sinnhuber Department of

Feed conversion, protein utilization and growth of rainbow trout (Salmo gairdneri) fed 25 to 45 percent herring oil

Creator:: Kellems, Richard O.
Abstract:: Triplicate groups of rainbow trout (Salmo gairdneri) fed six diets; five based on fish protein concentrate (FPC) ranging in caloric density from 4.36 to 6.19 kcal/g, and one based on vitamin free casein with a caloric density of 5.26 kcal/g were evaluated with respect to diet ingredient utilization. The parameters...
Resource Type:: Masters Thesis
Full Text:: ., R. O. Sinnhuber, D. J. Lee and J. H. Wales. Essential fatty acids in the diet of rainbow

Toxicity and metabolism of ochratoxins in rainbow trout (Salmo gairdneri)

Creator:: Doster, Robert Charles
Resource Type:: Dissertation
Full Text:: . Sinnhuber for his advice and guidance during the course of this investigation and the preparation of the

Biological preparation of ¹⁴C labeled aflatoxin

Creator:: Schoenhard, Grant Louis
Abstract:: Selected parameters that affect crude toxin production in both primary culture (growing cell culture) and resting culture were examined during efforts to produce sufficient crude toxin for purification. The parameters included carbohydrate and label source and concentration, cell concentration, incubation time and temperature and shaker speed. A higher yield of...
Resource Type:: Masters Thesis
Full Text:: ^ ^ Abstract approved: // Russell O. Sinnhuber Selected parameters that affect crude toxin production in

Acute toxicity and carcinogenic activity of ochratoxin in rainbow trout (Salmo gairdneri)

Creator:: Doster, Robert Charles
Resource Type:: Masters Thesis
Full Text:: ACKNOWLEDGEMENT The author wishes to express his appreciation to Professor Russell O. Sinnhuber for his

Investigations of the isoprenoid nucleosides of pea root transfer ribonucleic acid

Creator:: Babcock, Donner Franklin, 1942-
Resource Type:: Dissertation
Full Text:: OF THE ISOPRENOID NUCLEOSIDES OF PEA ROOT TRANSFF,R 1:2TRnNITCT.FTC Arm Redacted for Privacy

The partial purification-characterization of bean yellow mosaic virus

Creator:: Chairez, Ruben and Chairez, Ruben, 1942-
Abstract:: Factors limiting effective extraction and purification of bean yellow mosaic virus (BYMV) were investigated. Since the use of published techniques for purifying BYMV resulted in low yields of partially purified virus, an improved method for partial purification of this virus was developed. The following treatments of infectious crude extract decreased...
Resource Type:: Dissertation
Full Text:: -CHARACTERIZATION OF BEAN YELLOW MOSAIC VIRUS Abstract approved: 'Redacted for privacy Dr. R. 0"*:-Harripton

The essential fatty acid requirements of rainbow trout (Salmon gairdneri)

Creator:: Castell, John Daniel
Resource Type:: Dissertation
Full Text:: : <£ . R. O. Sinnhuber The essential fatty acid (EFA) requirements of rainbow trout were

ScholarsArchive@OSU

Evaluation of hop (Humulus lupulus L.) protoplast inoculation with Prunus necrotic ringspot virus

Metabolism of (1-¹⁴C) linolenic acid in coho salmon, Oncorhynchus kisutch

Dietary protein and aflatoxin B₁ metabolism in rainbow trout (Salmo gairdneri)

Feed conversion, protein utilization and growth of rainbow trout (Salmo gairdneri) fed 25 to 45 percent herring oil

Toxicity and metabolism of ochratoxins in rainbow trout (Salmo gairdneri)

Biological preparation of ¹⁴C labeled aflatoxin

Acute toxicity and carcinogenic activity of ochratoxin in rainbow trout (Salmo gairdneri)

Investigations of the isoprenoid nucleosides of pea root transfer ribonucleic acid

The partial purification-characterization of bean yellow mosaic virus

The essential fatty acid requirements of rainbow trout (Salmon gairdneri)

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