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Effect of Brassicaceae seed meals with different glucosinolate profiles on Rhizoctonia root rot in wheat

Creator:

Handiseni, Maxwell, Brown, Jack, Zemetra, Robert, and Mazzola, Mark

Abstract:

The soil-borne pathogen Rhizoctonia solani AG 8 causes major yield losses in wheat (Triticum aestivum. L) production worldwide. Plant tissues of Brassicaceae species contain glucosinolates that are hydrolyzed in the presence of the enzyme myrosinase into products with pesticidal properties. Growth chamber studies were conducted to determine the effect of...

Resource Type:

Article

Full Text:

wheat Maxwell Handiseni a,*, Jack Brown a, Robert Zemetra b, Mark Mazzola c aDepartment of Plant Soil