The Expanded Food and Nutrition Education Program (EFNEP) helps limited-income families in Oregon
improve their nutrition practices. These include learning to:
□ Stretch family food dollars
□ Choose foods for better nutrition for family members
□ Purchase food for nutritional needs
□ Improve food production, preparation, storage, safety, and sanitation
Published January 1984. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published July 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Reprinted July 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Welcome to the beginning 4-H outdoor cooking project—S’mores and More! If you haven’t yet experienced the joys of cooking outdoors, here’s your opportunity to roast marshmallows, make your own S’mores, and so much more!
Published September 1950. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1950. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
People have been growing and enjoying flowers and foliage plants for as long as history has been recorded. Once people’s needs were met for a place to live and food to eat, they began to grow and use plants for their beauty, fragrance, and shade, both indoors and out. Over...