We conducted a study to compare the bite-count technique (BC) of estimating forage intake and synthesized diet quality to direct estimates of diet quantity and quality with the use of the rumen evacuation technique (RE). We used four rumen-fistulated steers to evaluate both techniques. Four enclosures in a mixed-conifer rangeland...
An experiment was conducted to evaluate the influence of forest fuels reduction on diet quality, botanical composition, relative preference, and foraging efficiency of beef cattle grazing at different stocking rates. A split plot factorial design was used, with whole plots (3 ha) being fuel reduced or no treatment (control), and...
Landscape fire succession models (LFSMs) predict spatially–explicit interactions between vegetation
succession and disturbance, but these models have yet to fully integrate ungulate herbivory as a driver of
their processes. We modified a complex LFSM, FireBGCv2, to include a multi-species herbivory module,
GrazeBGC. The system is novel in that it explicitly...
Rangelands are significant providers of ecosystem services in agroecosystems world‐wide. Yet few studies have investigated how different intensities of livestock grazing impact one important provider of these ecosystem services—native bees. We conducted the first large‐scale manipulative study on the effect of a gradient of livestock grazing intensities on native bees...