Index Catalog // ScholarsArchive@OSU

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, Hiller, Val, and Pacific Northwest Cooperative Extension
Abstract:: Published December 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Esther McLatchy Bonnie Brown Jan Hiller Val Killers Consultant: Eleanor Wilson Editor: Marianne

Creator:: Oregon State University. Extension Service, Cook, Frances, Spindler, Evelyn B., Kelley, Fern S., Groppe, Christine, Duncan, Dorothy, and Davis, Robert F.
Abstract:: How much do you know about the lands that have given us so many of our favorite foods and customs? On the following pages you’ll be taking a fascinating tour of four countries— Mexico, Germany, Italy, and Japan—and Scandinavia, sampling their foods and sharing their traditions.
Resource Type:: Learning Object
Full Text:: 325°F (moderate). 2. Cook onion, garlic, green pepper and celery in oil for about 5 minutes. 3. Add

Creator:: Ross, Charles R. (Charles Robert), 1908-
Abstract:: Answers published separately as EC 554.
Resource Type:: Learning Object
Full Text:: Cooperative Extension Work in Agriculture and Home Economics, F. E. Price, Direcior. Prepared by Chas. R. Ross

Creator:: Oregon State College. Federal Cooperative Extension Service and Ross, Charles R. (Charles Robert), 1908-
Abstract:: Answers published separately as EC 554.
Resource Type:: Learning Object
Full Text:: . Poisonoak 15. Black Twinberry LOOK FOR THESE IN WI (Answers published separately as EC 554) F' 'if T4

Creator:: Oregon State College. Federal Cooperative Extension Service, Ross, Charles R., Landforce, Andrew, and Every, Robert
Abstract:: Published January 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: _\f \ The 4-H F. DOCUMEN. COLLECTION I) 2v _______ t

Creator:: Ross, Charles R., Landforce, Andrew, Every, Robert, and Oregon State College. Federal Cooperative Extension Service
Abstract:: Reprinted January 1961. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: - J- &_AJ - f i ')' yr / "I' - ; ''4;-''i'; - If / 'fi'/ 'f'"1..' The Douglas-fir 4-H Forestry

Creator:: Randall, Warren R., Ross, Charles R. (Charles Robert), 1908-, Oregon State College. Herbarium, and United States. Forest Service
Abstract:: Answers published separately as EC 616.
Resource Type:: Learning Object
Full Text:: cc number in the circle. Wafer Birch Smooth Manzanita Red Osier Dogwood B if f er brush Gray

Creator:: Randall, Warren R., Ross, Charles R. (Charles Robert), 1908-, Oregon State College. Herbarium, and United States. Forest Service
Abstract:: Answers published separately as EC 616.
Resource Type:: Learning Object
Full Text:: Extension work in Agriculture and Home Economics, F. E. Price, director. Oregon State College and the

Creator:: Oregon State College. Federal Cooperative Extension Service, Randall, Warren R., Ross, Charles R. (Charles Robert), 1908-, Oregon State College. Herbarium, and United States. Forest Service
Abstract:: Blank quiz sheets published separately as EC 615.
Resource Type:: Learning Object
Full Text:: Home Economics, F. E. Price, director. This circular was prepared by Charles R. Ross, Forestry Special

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Swanson, Marilyn, Wood, Mary Lee, and Pacific Northwest Cooperative Extension
Abstract:: Published December 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Barbara Boltes Jan Hiller Marilyn Swanson Margaret Lewis Val Hillers Consultant: Eleanor Wilson, 4-H

ScholarsArchive@OSU