Index Catalog // ScholarsArchive@OSU

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension Service, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Pacific Northwest Cooperative Extension, and Koester, Ardis W.
Resource Type:: Learning Object

Creator:: Boyd, Louis D.
Abstract:: Science is involved in many areas of dairying. The 4-H Dairy Science Project emphasizes the "why's" of dairying. The information you learn here should help you with other dairy projects. You will learn some of the "why's" of selection, nutrition, milk secretion, and reproduction as well as "how to do...
Resource Type:: Learning Object
Full Text:: University Cooperative Extension Service Bulletin I45D. This adaptation for use in the Pacific Northwest was

Creator:: Oregon State University. Cooperative Extension Service, Washington State University. Extension Service, University of Idaho. Agricultural Extension Service, and Pacific Northwest Cooperative Extension
Abstract:: Published 1967. Reprinted April 1975. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Woodsman 6 Step 3B. 4-H Forest Manager 7 'StepSC. 4-H Forest Scientist 8 Step4A. 4-H

Creator:: Best, Richard L., Cross, Timothy L., Seeber, Sheila, Vandelin, Nancy, and Houglum, Lyla E.
Abstract:: Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: substitute skill, personal development, and community service options of your own choice, not listed in this

Creator:: Boltes, Barbara V.
Abstract:: The 4-H Food and Nutrition Enrichment Guide is a series of activities to support the learning experience, with phases appropriate to the age and skill development of 4-H members. With your help, the 4-H member chooses activities he or she wants to complete in each phase. If your 4-H member...
Resource Type:: Learning Object
Full Text:: phases with activities in five learning areas: individual development/leadership service, food

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Swanson, Marilyn, Wood, Mary Lee, and Pacific Northwest Cooperative Extension
Abstract:: Published November 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Developmental Committee com- posed of representatives of Extension Service, U.S. Department of Agriculture and

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Pacific Northwest Cooperative Extension, and Koester, Ardis W.
Resource Type:: Learning Object

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Boltes, Barbara V., Lewis, Margaret, and Pacific Northwest Cooperative Extension
Abstract:: Published July 1989. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: agricultural commodity group or service organization demonstrating runzas as a main dish. Include the

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, Swanson, Marilyn, Wood, Mary Lee, and Pacific Northwest Cooperative Extension
Abstract:: Published December 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Extension Service, U.S. Depart- ment of Agriculture and the Cooperative Extension Service of the State

Creator:: Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, Hiller, Val, and Pacific Northwest Cooperative Extension
Abstract:: Published December 1988. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: . This Dorothy Dean Hometnaker's Service recipe is reprinted by permission of the Spokesman Review and

ScholarsArchive@OSU