This is a bibliography of the work of T. L. Jackson, who conducted research at the North Willamette Research and Experiment Center. It is limited to those Extension publications and research reports that addressed the nutrient needs of fresh market and processed vegetables.
Published July 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1970. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1983. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Information contained within documents may be obsolete. Please check for recent information at the OSU Extension Service website: http://extension.oregonstate.edu/catalog
Published April 1964. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog