Index Catalog // ScholarsArchive@OSU

Creator:: Knapp, Gunnar
Abstract:: Climate change may cause significant changes in the distribution, abundance, and species mix of commercial fishery resources. In any given area stocks of some species may decline; stocks of other species may increase; and new species may appear in commercially significant volumes. However, it is difficult to predict what specific...
Resource Type:: Research Paper
Full Text:: cause significant changes in the distribution, abundance, and species mix of commercial fishery

Creator:: Ramos, Jorge, Whitmarsh, David, Costa Monteiro, Carlos, and Neves dos Santos, Miguel
Abstract:: Fisheries exploited under open-access conditions create externalities, resulting in a range of problems associated with over-capitalisation and stock depletion. One answer to this is to shift the mode of production away from hunting and towards husbandry, an approach which becomes feasible where some control can be exercised over the resource...
Resource Type:: Research Paper
Full Text:: sustainable fishery is by no means obvious. To investigate this further, the views of commercial fishermen

Creator:: Holloway, Garth and Tomberlin, David
Abstract:: Though long a standard technique in engineering and medical research, duration or survival analysis has become common in economics only in recent decades, and in fisheries economics we are aware of only one previous study. In this paper, we demonstrate the usefulness of duration analysis to understanding fleet dynamics, specifically...
Resource Type:: Research Paper
Full Text:: fisheries in particular. Keywords: Duration, Bayesian Estimation, Exit, Commercial Salmon Fishery

Creator:: Trinidad, Annabelle Cruz
Abstract:: In the Philippines, the current licensing policy for commercial fishing does not significantly contribute to the general goals of fisheries management. It is a failure as a monitoring tool as evidenced by the absence of a comprehensive information system on fish catches, effort and area of operation. Fisheries licensing does...
Resource Type:: Research Paper
Full Text:: COMMERCIAL FISHING LICENSE POLICY IN THE PHILIPPINES Trinidad, Annabelle Cruz, Fisheries Resource

Creator:: Terry, Joseph and Pan, Minling
Abstract:: NOAA’s National Marine Fisheries Service (NMFS) recently completed two reports on excess harvesting capacity, National Assessment of Excess Harvesting Capacity in Federally Managed Commercial Fisheries and Excess Harvesting Capacity in U.S. Fisheries: A Report to Congress. This paper presents the definitions of harvesting capacity, excess capacity, and overcapacity used in...
Resource Type:: Research Paper
Full Text:: percentage reduction in commercial harvest that would have eliminated commercial fishery overharvest in

Creator:: Isaacs, Moenieba
Abstract:: This paper intends to ascertain whether the micro-commercial initiative of Marine and Coastal Management Department (M&CM) introduced in 2001 is contributing to the sustainable livelihoods of fishers in the community of Ocean View. Ocean View is located in the greater Cape Town metropole and was created by the Group Areas...
Resource Type:: Research Paper
Full Text:: , misaacs@uwc.ac.za ABSTRACT This paper intends to ascertain whether the micro-commercial initiative of

Creator:: Ungson, Julita
Abstract:: Two successful cases of sea urchin enhancement activities were considered using the experiences of two neighboring provinces in Ilocos Sur and Ilocos Norte, both located in Northwestern Luzon, Philippines. One case was done at the coastal waters of Nagabungan Bay in Pasuquin, Ilocos Norte, which experienced a decline in sea...
Resource Type:: Research Paper
Full Text:: sustain commercial culture in the area. The children of local fishermen gather sea urchin juveniles

Creator:: Lenas, Dimitrios, Perdikaris, Costas, and Paschos, Ioannis
Abstract:: The aim of this paper was to compare the nutritional value of some low price fish (Sardina pilchardus, Engraulis encrasicholus, Anguilla anguilla, Salmo trutta, Mugil chepalus) to high price fish with high consumption rate (Sparus aurata, Merluccius merluccius, Dicentrarchus labrax).In general, the commercial values of several fish species in Greece...
Resource Type:: Research Paper and Presentation

Creator:: Kitts, Andrew, Schneider, Greg, and Lent, Rebecca
Abstract:: Environmental concerns about seafood consumption generally are associated with the status of target stocks as well as bycatch and/or habitat issues. The more recent concept of "food miles" hails from terrestrial food production, and focuses on "consuming locally" in an effort to reduce the carbon footprint of a consumer's diet....
Resource Type:: Research Paper
Full Text:: IIFET 2008 Vietnam Proceedings 1 Carbon Footprint of Commercial Fishing In the Northeast United

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