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Filtering by: Resource Type Technical Report Subject Turkeys -- Feeding and feeds -- Oregon

Harvesting pasture and forage crops with turkeys : a progress report

Creator:

Sherwood, D. H. (Donald Henry), 1911-, Larson, Carl A. (Carl August), 1902-, Harper, J. A. (James Arthur), 1916-, and Oregon State College. Agricultural Experiment Station

Abstract:

Published September 1949. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Raising turkeys in semi confinement

Creator:

Oregon State College. Agricultural Experiment Station, Dean, H. K. (Harold Karl), and Cosby, H. E. (Hubert Elmer), 1887-

Abstract:

Published April 1932. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Brooding and rearing turkeys

Creator:

Oregon State College. Federal Cooperative Extension Service and Bennion, N. L. (Noel Lindsay), 1903-

Abstract:

From 1930 to 1940 the turkey industry in Oregon increased approximately 175 per cent. According to the 1940 census Oregon raised 1,677,851 turkeys and ranked . fourth among the states in number of turkeys produced. While this expansion has been large it has been on a sound economic basis. In...

Resource Type:

Technical Report