Index Catalog // ScholarsArchive@OSU

Stream temperatures, flood impact, public health issues, and nutrient management : 1996 James A. Vomocil Water Quality Conference

Creator:: Vomocil, James A.
Abstract:: Published March 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Does not circulate GO P• 1996 James A. Vomocil Water Quality Conference Stream Temperatures, Flood

Impact of non-Saccharomyces yeast on wine quality. Part I: Isolation and identification of non-Saccharomyces yeast with glycosidase activity

Creator:: Osborne, James P. and Qian, Michael
Abstract:: Wine aroma is one of the most important aspects of wine quality and yeast contribute a significant amount of the volatile aroma compounds in wine. However, our understanding of the contribution of specific yeast to Pinot noir aroma is still limited. In particular, the contribution of non-Saccharomyces yeast species present...
Resource Type:: Technical Report
Full Text:: -Principal Investigator: M. Qian, Department of Food Science and Technology, Oregon State University

Tropic heat II - 1987 : leg 2

Creator:: Park, Melora M., Moum, James N., Caldwell, Douglas R., and Brown, Michael D.
Abstract:: Our component of the TROPIC HEAT 1987 experiment was designed to investigate a number of questions raised by our TROPIC HEAT 1984 measurements (Park et al, 1985; Mourn and Caldwell, 1985; Mourn et al, 1986; Chereskin et al, 1986; Mourn et al; 1987). In particular, the goals of LEG 2...
Resource Type:: Technical Report
Full Text:: - 1987 LEG 2 by Melora M. Park James N. Mourn Douglas R. Caidwell Michael D. Brown College of

The Daily barometer personal name index : A-M

Creator:: Oregon State University. Associated Students and Oregon State University. Student Media Committee
Abstract:: Subject index: Mar. 1896/Sept. 1980 in 1 v.; Personal name index: Mar. 1896/Sept. 1980 in 1 v.
Resource Type:: Technical Report
Full Text:: funeral today. Jan. 18, 1939, 4:3 -BELL, JAMES M. Three on C.E. staff receive grants. May 4, 1960, 3:1

Tropic heat II, 1987 : leg 1

Creator:: Park, M. M. (Melora M.), Moum, James N., Caldwell, Douglas R., and Brown, Michael D.
Resource Type:: Technical Report

Assessing your manure management for water quality risk [1996]

Creator:: Gamroth, Michael J., Moore, James A. (James Allan), 1939-, and Oregon State University. Extension Service
Abstract:: Nutrients and microorganisms in manure can cause water quality problems. When you collect, handle, and land spread manure, this material can get into surface or groundwater supplies. The level of risk depends on many factors.
Resource Type:: Technical Report
Full Text:: PRODUCTION Assessing your manure management for water quality risk M. Gamroth and ]. Moore Nutrients

A study of the effects of a wave gradient on intertidal zonation at Yaquina Head, Lincoln County, Oregon

Creator:: Davis, Michael W., Arana, Patricio, Reid, James, and Schrock, Richard
Abstract:: This is a student report which studies the effects of wave action on intertidal zonation at Yaquina Head. It includes hand-drawn diagrams of quadrants sampled at the location.
Resource Type:: Technical Report
Full Text:: Zonation a.t Yaquina Head, Lincoln County, Oregon Michael w. Davis Patrlcio Arana J<~JT105 Held

Atlantic white-cedar : (Chamaecyparis thyoides (L.) B.S.P.)

Creator:: Schroeder, James G., Taras, Michael A., and United States. Forest Service
Resource Type:: Technical Report
Full Text:: American Wood Atlantic White-Cedar (Chamaecyparis thyoides (L.) B.S.P.) James G. Schroeder' and

Development of Aroma Compounds in Pinot noir Grapes and their Relative Importance in Wine (Year 1)

Creator:: Qian, Michael and Fang, Yu
Abstract:: Color stability and flavor are two of the most important aspects of red wine quality. The development of anthocyanins and tannins in Pinot noir grapes and their relative importance in wine has been under investigation by Dr. James Kennedy. Flavor development, however, is not well understood. Several gas chromatography/olfactometry techniques...
Resource Type:: Technical Report
Full Text:: Pinot noir Grapes and their Relative Importance in Wine (Year 1) Michael Qian and Yu Fang Dept of Food

Mapping conservation opportunity areas for the Intertwine's Regional Conservation Strategy

Creator:: Burcsu, Theresa and Kagan, James S.
Abstract:: Draft report from the Institute for Natural Resources, Portland State University.
Resource Type:: Technical Report
Full Text:: model results from Institute for Natural Resources (Theresa Burcsu) with comments from M. Schindel

ScholarsArchive@OSU

Stream temperatures, flood impact, public health issues, and nutrient management : 1996 James A. Vomocil Water Quality Conference

Impact of non-Saccharomyces yeast on wine quality. Part I: Isolation and identification of non-Saccharomyces yeast with glycosidase activity

Tropic heat II - 1987 : leg 2

The Daily barometer personal name index : A-M

Tropic heat II, 1987 : leg 1

Assessing your manure management for water quality risk [1996]

A study of the effects of a wave gradient on intertidal zonation at Yaquina Head, Lincoln County, Oregon

Atlantic white-cedar : (Chamaecyparis thyoides (L.) B.S.P.)

Development of Aroma Compounds in Pinot noir Grapes and their Relative Importance in Wine (Year 1)

Mapping conservation opportunity areas for the Intertwine's Regional Conservation Strategy

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