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Destructive distillation of the lignin residue from ethanol manufacture

Creator:: Kurth, E. F. (Ervin Frank), Ervin, H. O., and Kroll, Robert Louis
Abstract:: Presented at the Northwest Regional Meeting of the American Chemical Society at Moscow, Idaho, May 2, 1947.
Resource Type:: Technical Report
Full Text:: - ble recovery of phenols (distilling range i81 to 2550 C.) of 30.11. to 36.2 per cent and of neutral

Chemical utilization of western woods : white fir

Creator:: Oregon Forest Research Center
Resource Type:: Technical Report
Full Text:: 15.5 16-40 B S 1.25 60.6 26.8 40.9 41-85 C S 1.75 64.6 28.5 43.6 86-125 D H 2.38 57.0 25.1 72.5 126

Chemicals from Douglas-fir bark

Creator:: Kurth, E. F. (Ervin Frank) and Oregon Forest Products Laboratory
Resource Type:: Technical Report
Full Text:: U hemicals crom Douglas-fir Bark by E. F. Kurlh Report No. C

Volatile oil from western juniper

Creator:: Kurth, E. F. (Ervin Frank), Ross, John Daryl, and Oregon Forest Products Laboratory
Resource Type:: Technical Report
Full Text:: . Ross Report No C-3 April 1954 OREGON FOREST PRODUCTS LABORATORY State Board of Forestry and School

Ascorbic acid requirements of older adolescents

Creator:: Storvick, Clara A. (Clara Amanda), 1906-, Davey, Bessie L., Nitchals, Ruth M., Coffey, Ruth E., and Fincke, Margaret L.
Abstract:: 1. The recommended allowance of the National Reasearch Council, 100 mg ascorbic acid for the 18-year-old boys and 80 mg for the 16 to 19-year-old girls, did not maintain mean plasma ascorbic acid values at levels as high as the respective saturation means. For the girls all the mean values...
Resource Type:: Technical Report
Full Text:: , - I c MI N. - ^'T,t III Blank 0 0 HO-C H-C ASCORBIC ACID REQUIREMENTS OF OLDER ADOLESCENTS 15

A study of ascorbic acid metabolism of adolescent children

Creator:: Storvick, Clara A. (Clara Amanda), 1906-
Abstract:: Published December 1947. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . They believed the plasma ascorbic acid level was a more accurate index of vitamin C nutrition when the

Parallelism encapsulation in C++

Creator:: Wu, Youfeng and Lewis, Ted G.
Abstract:: Object oriented programming features information hiding and encapsulation, meaning that 1) each object hides the the implementation details tram access from outside and only a set of methods (interface routines) are visible outside of the object, and 2) changes to the implementation of the object do not require changes to...
Resource Type:: Technical Report
Full Text:: I 89- 60-3 Parallelism Encapsulation in C++ Youfeng

The ascorbic acid (vitamin C) metabolism of college students : a progress report of investigation of vitamin C requirements in Oregon diets

Creator:: Oregon State College. Agricultural Experiment Station and Fincke, Margaret Louise, 1900-
Abstract:: Published December 1938. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . B., Akeroyd, J. H., Frank, H. Studios of vitamin C excretion and saturation. Mi. Jour. Ned. Sc!. 191

Information for local leaders

Creator:: Oregon State Agricultural College. Extension Service, Cowgill, Helen Julia, Kuehner, R. C., and Seymour, H. C.
Abstract:: Published January 1930. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: conference assembled at Washington, D. C., June 17, 1927.) THE NATIO>JAL 4-H CLUB COLORS arc green and

1990 Columbia Basin agricultural research

Creator:: Oregon State University. Agricultural Experiment Station, United States. Agricultural Research Service, and Columbia Basin Agricultural Research Center
Abstract:: Published March 1990. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: companion crops. Agron. J. 81:488-493. Collins, H. P., C. L. Douglas, Jr., and R. W. Smiley. 1989

ScholarsArchive@OSU

Destructive distillation of the lignin residue from ethanol manufacture

Chemical utilization of western woods : white fir

Chemicals from Douglas-fir bark

Volatile oil from western juniper

Ascorbic acid requirements of older adolescents

A study of ascorbic acid metabolism of adolescent children

Parallelism encapsulation in C++

The ascorbic acid (vitamin C) metabolism of college students : a progress report of investigation of vitamin C requirements in Oregon diets

Information for local leaders

1990 Columbia Basin agricultural research

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