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Chemical and molecular characterization of fifteen species from the Lantana (Verbenaceae) genus

Creator:

de Sena Filho, Jose Guedes, Carregosa Rabbani, Allivia Rouse, dos Santos Silva, Tania Regina, Cruz da Silva, Ana Veruska, Souza, Igor Azevedo, Bryanne Araujo Santos, Maria Jose, de Jesus, Jemmyson Romario, de Lima Nogueira, Paulo Cesar, and Duringer, Jennifer M.

Abstract:

The essential oil from two Lantana species (Lantana lucida Schauer and Lantana salzmannii Schauer) were evaluated for their chemical composition by GC-MS. Results showed 17 predominant compounds for L. lucida, among which β-caryophyllene (19.0%) and α- caryophyllene (or humuleno, 33.0%) were the major components. L. salzmannii showed the presence of...

Resource Type:

Article

Full Text:

Ethnopharmacology 116: 211-222. Hernandes, T., Canales M., Avila J.G., Garcia A.M., Martinez A., Caballero J
SR no. 718spanish_ocr_part1.pdf

Creator:

Oregon State University. Agricultural Experiment Station and United States. Agency for International Development

Full Text:

cargo de la Ing. Agr. Susana Rigato de Re. Este es el tercer simposio realizado como parte del programa