Index Catalog // ScholarsArchive@OSU

Creator:: Trudinger, C. M., Enting, I. G., Rayner, P. J., Etheridge, D. M., Buizert, C., Rubino, M., Krummel, P. B., and Blunier, T.
Abstract:: Firn air transport models are used to interpret measurements of the composition of air in firn and bubbles trapped in ice in order to reconstruct past atmospheric composition. The diffusivity profile in the firn is usually calibrated by comparing modelled and measured concentrations for tracers with known atmospheric history. However,...
Full Text:: the firn diffusivity profile? Supplementary material C. M. Trudinger1, I. G. Enting2, P. J. Rayner3, D

Creator:: Trudinger, C. M., Enting, I. G., Rayner, P. J., Etheridge, D. M., Buizert, C., Rubino, M., Krummel, P. B., and Blunier, T.
Abstract:: Firn air transport models are used to interpret measurements of the composition of air in firn and bubbles trapped in ice in order to reconstruct past atmospheric composition. The diffusivity profile in the firn is usually calibrated by comparing modelled and measured concentrations for tracers with known atmospheric history. However,...
Full Text:: diffusivity profile? C. M. Trudinger1, I. G. Enting2, P. J. Rayner3, D. M. Etheridge1, C. Buizert4,5, M

Creator:: Trudinger, C. M., Enting, I. G., Rayner, P. J., Etheridge, D. M., Buizert, C., Rubino, M., Krummel, P. B., and Blunier, T.
Abstract:: Firn air transport models are used to interpret measurements of the composition of air in firn and bubbles trapped in ice in order to reconstruct past atmospheric composition. The diffusivity profile in the firn is usually calibrated by comparing modelled and measured concentrations for tracers with known atmospheric history. However,...
Resource Type:: Article

Creator:: McDevitt, Ruth I., Ruaux, Craig G., and Baltzer, Wendy I.
Abstract:: OBJECTIVE – To determine the effect of 3 differing transfusion techniques on survival of autologous canine red blood cells (RBCs). DESIGN – Prospective, blinded study. SETTING – University Teaching Hospital. ANIMALS – Nine healthy dogs. INTERVENTIONS – Three distinct preparations of RBCs, each representing ~1% of red cell mass, were...

Creator:: McDevitt, Ruth I., Ruaux, Craig G., and Baltzer, Wendy I.
Abstract:: OBJECTIVE – To determine the effect of 3 differing transfusion techniques on survival of autologous canine red blood cells (RBCs). DESIGN – Prospective, blinded study. SETTING – University Teaching Hospital. ANIMALS – Nine healthy dogs. INTERVENTIONS – Three distinct preparations of RBCs, each representing ~1% of red cell mass, were...
Full Text:: autologous red blood cells in the dog Ruth I McDevitt DVM; Craig G Ruaux, BVSc, PhD, DACVIM and Wendy I

Creator:: McDevitt, Ruth I., Ruaux, Craig G., and Baltzer, Wendy I.
Abstract:: OBJECTIVE – To determine the effect of 3 differing transfusion techniques on survival of autologous canine red blood cells (RBCs). DESIGN – Prospective, blinded study. SETTING – University Teaching Hospital. ANIMALS – Nine healthy dogs. INTERVENTIONS – Three distinct preparations of RBCs, each representing ~1% of red cell mass, were...
Resource Type:: Article

Creator:: Gray, Myles, Johnson, Mark G., Dragila, Maria I., and Kleber, Markus
Abstract:: We assessed the effects of porosity and hydrophobicity on water uptake by biochars. Biochars were produced from two feedstocks (hazelnut shells and Douglas fir chips) at three production temperatures (370°C, 500°C, and 620°C). To distinguish the effects of porosity from the effects of hydrophobicity, we compared uptake of water to...
Full Text:: ., Johnson, M. G., Dragila, M. I., & Kleber, M. (2014). Water uptake in biochars: The roles of porosity and

Creator:: Gray, Myles, Johnson, Mark G., Dragila, Maria I., and Kleber, Markus
Abstract:: We assessed the effects of porosity and hydrophobicity on water uptake by biochars. Biochars were produced from two feedstocks (hazelnut shells and Douglas fir chips) at three production temperatures (370°C, 500°C, and 620°C). To distinguish the effects of porosity from the effects of hydrophobicity, we compared uptake of water to...

Creator:: Gray, Myles, Johnson, Mark G., Dragila, Maria I., and Kleber, Markus
Abstract:: We assessed the effects of porosity and hydrophobicity on water uptake by biochars. Biochars were produced from two feedstocks (hazelnut shells and Douglas fir chips) at three production temperatures (370°C, 500°C, and 620°C). To distinguish the effects of porosity from the effects of hydrophobicity, we compared uptake of water to...
Resource Type:: Article

Creator:: van Enckevort, I. M. J., Ruessink, B. G., Coco, Giovanni, Suzuki, K., Turner, I. L., Plant, Nathaniel G., and Holman, Robert A.
Abstract:: The temporal and spatial variability of crescentic sandbars is analyzed with hourly long-term (months) video observations collected at four barred sites and are qualitatively compared to the temporal and spatial variability predicted by hypotheses underpinning existing approaches and models for crescentic bar formation (edge-wave template model, linear stability analysis, and...
Resource Type:: Article
Full Text:: I. M. J. van Enckevort,1 B. G. Ruessink,1 Giovanni Coco,2,3 K. Suzuki,4 I. L. Turner,5 N. G. Plant

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