Index Catalog // ScholarsArchive@OSU

Alternative products from Pacific whiting : fresh surimi and texturized mince

Creator:: Pipatsattayanuwong, Siriporn
Abstract:: The major portion of Pacific whiting (PW) is commercialized in the form of frozen surimi. Alternative products for PW were investigated focusing on fresh surimi and texturized meat from PW mince. Fresh surimi is made without additives and kept refrigerated instead of frozen. Texturized meat is a meat-like product made...
Resource Type:: Masters Thesis
Full Text:: crystals. The rate of recrystallization was suggested to be dependent on the temperature and solute

Development of nickel aluminide (NiAl) microchannel array devices for high-temperature applications

Creator:: Kanlayasiri, Kannachai
Abstract:: The miniaturization of Microtechnology-based Energy, Chemical and Biological Systems (MECS) is made possible by the use of high aspect ratio microchannel arrays to increase the surface-area-to-volume ratio of the flow conduits within the devices, resulting in an improvement in the heat and mass transfer performance of the devices. However, advantages...
Resource Type:: Dissertation
Full Text:: that bonding time and temperature had significant effects on warpage of the fin. The fin warpage

The effects of elevated temperature and stress on immune function in juvenile chinook salmon (Oncorhynchus tshawytscha)

Creator:: Harrahy, Laura Nicole Martini
Abstract:: Stress, including extreme or rapidly changing temperatures, are known to have deleterious effects on fish health and physiology. This thesis examines the combined effects of elevated acclimation temperature and acute handling stress on the number of antibody producing cells, plasma lysozyme concentrations, and the number of pronephric leukocytes in juvenile...
Resource Type:: Masters Thesis
Full Text:: The effects of elevated temperature and stress on immune

Salinity and temperature interactions and their relationship to the microbiology of the estuarine environment

Creator:: Morita, Richard Y., Jones, Larry P., Griffiths, Robert P., and Staley, Thomas E.
Abstract:: An estuary, unlike the open ocean, is a dynamic system that is continuously undergoing changes in its physical and chemical properties. Marked fluctuations in the levels and kinds of nutrients, temperature, and salinity are normally found in estuarine environments. These changes occur principally as a result of freshwater intrusions, tidal...
Resource Type:: Conference Proceeding and Technical Report
Full Text:: SALINITY (%o) Fig. I. Effect of salinity of the growth medium on the maximal growth temperature of certain

The Impact of Temperature on Halyomorpha halys (Hemiptera: Pentatomidae) Life Table Parameters and Feeding Pressure

Creator:: Maslen, Erika A.
Abstract:: Halyomorpha halys (Stål) (Hemiptera: Pentatomidae) is an invasive insect pest that has become established and problematic in the Pacific Northwest. Known colloquially as the brown marmorated stink bug (BMSB), H. halys causes direct damage through feeding activity on a wide range of agronomic and horticultural crops. The objectives of this...
Resource Type:: Masters Thesis
Full Text:: Impact of Temperature on Halyomorpha halys (Hemiptera: Pentatomidae) Life Table Parameters and Feeding

Development of a binary mixture gas composition instrument for use in a confined high temperature environment

Creator:: Cadell, Seth R.
Abstract:: With recent advancements in material science, industrial operations are being conducted at higher and higher temperatures. This is apparent in the nuclear industry where a division of the field is working to develop the High Temperature Gas Reactor and the Very High Temperature Gas Reactor concurrently. Both of these facilities...
Resource Type:: Dissertation
Full Text:: Instrument for Use in a Confined High Temperature Environment AN ABSTRACT OF THE DISSERTATION OF Seth R

Assessing the impact of temperature on grape phenolic metabolism

Creator:: Cohen, Seth D.
Abstract:: Many climatic factors influence grape berry composition including nutrient status, water availability, biotic stress, sun exposure and temperature. Previous research examined the effects of many factors listed above and much progress has been made. It is often difficult, however, to separate effects that typically confound each other, such as sun...
Resource Type:: Masters Thesis
Full Text:: temperature on phenolic metabolism in grapes (‘Merlot’) growing in an established vineyard. The effect of

Onset and breakdown of cnidarian-dinoflagellate symbiosis : a survey of the host transcriptomic response and characterization of the sphingosine rheostat during symbiont colonization and hyperthermal stress

Creator:: Kitchen, Sheila Ann
Abstract:: The symbiosis between cnidarians, such as corals and sea anemones, and photosynthetic dinoflagellates belonging to the genus Symbiodinium spp. is one of the most productive in the marine environment. This mutualistic endosymbiosis allow reef-building corals to lay down the foundation of coral reef ecosystems, which supports a highly biodiverse community...
Resource Type:: Dissertation
Full Text:: , M. (2014). Macrophage cholesterol depletion and its effect on the phagocytosis of Cryptococcus

The Responses of Slope-spawning Flatfish to Environmental Variability in the Eastern Bering Sea

Creator:: Vestfals, Cathleen D.
Abstract:: When adult spawning and juvenile settling locations of marine fishes are geographically separated, their early life history stages must rely on transport and their own behavior to move them toward suitable habitats for successful recruitment to the juvenile phase. Variations in climate may reduce the availability of spawning and juvenile...
Resource Type:: Dissertation
Full Text:: approximately 1°C. The effect of temperature was not as prominent along the slope, suggesting that slope

Life history variables of Dicamptodon salamanders

Creator:: Wagner, Lisa A.
Abstract:: It is good practice to fully understand components of an ecosystem if we hope to preserve its biodiversity. A problem is that we know very little about some organisms and nothing of others. Studies that investigate an organism’s basic biological, ecological and physiological life history variables advance our knowledge of...
Resource Type:: Dissertation
Full Text:: Environmental Science presented on September 26, 2014. Title: Life History Variables of Dicamptodon

ScholarsArchive@OSU

Alternative products from Pacific whiting : fresh surimi and texturized mince

Development of nickel aluminide (NiAl) microchannel array devices for high-temperature applications

The effects of elevated temperature and stress on immune function in juvenile chinook salmon (Oncorhynchus tshawytscha)

Salinity and temperature interactions and their relationship to the microbiology of the estuarine environment

The Impact of Temperature on Halyomorpha halys (Hemiptera: Pentatomidae) Life Table Parameters and Feeding Pressure

Development of a binary mixture gas composition instrument for use in a confined high temperature environment

Assessing the impact of temperature on grape phenolic metabolism

Onset and breakdown of cnidarian-dinoflagellate symbiosis : a survey of the host transcriptomic response and characterization of the sphingosine rheostat during symbiont colonization and hyperthermal stress

The Responses of Slope-spawning Flatfish to Environmental Variability in the Eastern Bering Sea

Life history variables of Dicamptodon salamanders

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