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Nutritional Management of Beef Cows During Late-Gestation to Enhance Offspring Productivity

Creator:: Marques, Rodrigo Da Silva
Abstract:: Two experiments evaluated nutritional management of late-gestating beef cows to enhance offspring productivity. The objective of experiment 1 was to evaluate the effects of organic and inorganic Cu, Mn, Zn, and Co supplementation to beef cows during late-gestation on performance and physiological responses of the offspring. The objective of experiment...
Resource Type:: Dissertation
Full Text:: finishing diets offered to cattle…………………………………………………………………………………….. 46 3.3. Performance of beef cows

The Effects of a Dietary Immunomodulatory Supplement on the Immune-Metabolic Axis in Growing Beef Cattle

Creator:: Armstrong, Shelby A.
Abstract:: To evaluate the immunologic and metabolic effects of OmniGen-AF® (Phibro Animal Health corporation, Quincy, IL; OG) supplementation in growing beef cattle, we designed three studies using replacement beef heifers (8.5 and 10.5 months of age) and steers supplemented across backgrounding, transition, and finishing periods. In Study 1, the effect of...
Resource Type:: Dissertation
Full Text:: efficiency of beef cattle production in the feedyard can be contributed to advancements in nutrition

Effects of camelina meal supplementation on ruminal forage degradability, performance, and physiological responses of beef cattle

Creator:: Cappellozza, Bruno Ieda
Abstract:: Three experiments compared ruminal, physiological, and performance responses of beef steers consuming hay ad libitum and receiving grain-based supplements with (CAM) or without (CO) inclusion of camelina meal. In Exp. 1, 9 steers fitted with ruminal cannulas received CAM (2.04 kg of DM/d) or CO (2.20 kg of DM/d). Steers...
Resource Type:: Masters Thesis
Full Text:: Responses of Beef Cattle. Abstract approved: Reinaldo Fernandes Cooke Three experiments compared

1982 progress report : research in beef cattle nutrition and management

Creator:: Oregon State University. Agricultural Experiment Station
Abstract:: Published March 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Beef Cattle 032.23 24 '413 11"g 1982 1,41LIR Alley g reset 6 61.9 Nutrition and Management Special

Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay

Creator:: Shirley, Tyson R.
Abstract:: Two experiments were conducted to determine the effects of daily (D) vs alternate day (AD) supplementation of soybean meal (SBM) or wheat middlings (WM) on forage organic matter intake (OMI), ruminal digesta kinetics, total tract digestibility, and ADG of steers consuming low quality forage. In Exp. 1, five Angus x...
Resource Type:: Masters Thesis
Full Text:: , 1996). The protein requirement of cattle can be subdivided into specific costs; metabolic fecal loss

Effects of forage quality and type of protein supplement on intake and digestibility in beef steers and performance of postpartum beef cows

Creator:: White, Jenny J.
Abstract:: Two experiments were conducted to evaluate the effects of forage quality and supplemental undegradable intake protein (UIP) level on intake, digestibility, and performance of beef cattle. In Exp. 1, five ruminally cannulated steers (BW = 456 ± 6 kg) were used in a 6 x 5 incomplete Latin square with...
Resource Type:: Masters Thesis
Full Text:: performance of beef cattle. In Exp. 1, five ruminally cannulated steers (BW = 456 ± 6 kg) were used in a 6 x

Beef cattle nutrition workbook

Creator:: Bohnert, David, Chamberlain, David, Filley, Shelby, Hathaway, Ron, Males, Jim, Nisley, Bruce, Oldfield, James, Parsons, Cory, Pawelek, Robert, Pirelli, Gene J., Porath, Marni, Schreder, Peter, and Oregon State University. Extension Service
Abstract:: This Beef Cattle Nutrition Workbook is designed to be an interactive tool to help beef producers manage their herds. It contains information about beef cattle nutrient requirements, forage nutritive value, the importance of minerals and vitamins to cattle health and performance, balancing rations, economical supplementation strategies, heifer development, and the...
Resource Type:: Technical Report
Full Text:: untitled Beef Cattle Nutrition Workbook EM 8883-E • December

Influence of supplement composition on utilization of low-quality, cool-season forages by beef cattle

Creator:: McGuire, Dustin L.
Abstract:: Two studies were conducted to evaluate the influence of supplement composition on intake and digestibility of a low-quality (< 6% CP), cool-season forage, as well as cow performance. Treatments included a non-supplemented control (CON), corn (approximately 8% CP), corn and urea (LU = corn + 0.09 mg/kg BW urea, approximately...
Resource Type:: Masters Thesis
Full Text:: -Quality, Cool-Season Forages by Beef Cattle 1 2 AN ABSTRACT OF THE THESIS

Mineral assessment of open range livestock production on the Warm Springs Indian Reservation

Creator:: Brummer, Fara Ann
Abstract:: The Warm Springs Reservation is located in central Oregon. Livestock production consists of beef (commercial with an Angus, Horned Hereford base) and roping (Corriente and Longhorn) cattle and horses that forage most of the year on the open range within reservation boundaries. Forage consists of annual and perennial grasses and...
Resource Type:: Masters Thesis
Full Text:: standardizes the legal limit of added selenium for beef cattle as up to 120 ppm for free-choice mixture

The effects of timber harvest and herbivory on understory vegetation and composition of beef cattle diets on forested rangelands

Creator:: Walburger, Kenric J.
Abstract:: The objectives of the experiment were to: 1) determine the relationship between overstory canopy cover and ungulate herbivory on understory production composition and diversity and 2) determine the effects of timber harvest, ungulate herbivory and season of use on botanical composition and nutritional quality of beef cattle diets. Three randomly...
Resource Type:: Dissertation
Full Text:: larJeta c -irL ry on Understory Vetation and Con pos'tion of Beef Cattle hstrac1: Approved: Timoth4

ScholarsArchive@OSU

Nutritional Management of Beef Cows During Late-Gestation to Enhance Offspring Productivity

The Effects of a Dietary Immunomodulatory Supplement on the Immune-Metabolic Axis in Growing Beef Cattle

Effects of camelina meal supplementation on ruminal forage degradability, performance, and physiological responses of beef cattle

1982 progress report : research in beef cattle nutrition and management

Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay

Effects of forage quality and type of protein supplement on intake and digestibility in beef steers and performance of postpartum beef cows

Beef cattle nutrition workbook

Influence of supplement composition on utilization of low-quality, cool-season forages by beef cattle

Mineral assessment of open range livestock production on the Warm Springs Indian Reservation

The effects of timber harvest and herbivory on understory vegetation and composition of beef cattle diets on forested rangelands

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