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Creator:: Mattoon, Wilbur R. (Wilbur Reed), 1875-1941 and Shinn, Erwin H. (Erwin Henry), b. 1880
Abstract:: This publication furnishes information that should be useful to 4-H Club leaders and members and other young people. It is intended to supplement subjectmatter material published by the various States and other agencies. The text emphasizes getting acquainted with forest trees and forest stands and learning their different values to...
Resource Type:: Book
Full Text:: important forest trees on pages 39 to 50. Your State forester and the Forest Service, United States

Creator:: Oregon State University. Extension Service, Buhaly, Joseph, Kundt, John F., McElfresh, Will A., and Walker, George
Abstract:: Reprinted July 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: eastern part of the United States there are three major forest regions. These are the northern, central

Creator:: Snider, Alan and Cross, Tim
Abstract:: Welcome to the fascinating world of computers. Computers play an active role in everyone's life. Think about the things you do every day. You will soon realize that computers affect you directly in many ways. Banks, restaurants, department stores, toys, games, and even automobiles use computers in some form. As...
Resource Type:: Learning Object
Full Text:: NECESSARY IF MAILED IN THE UNITED STATES POSTAGE WILL BE PAID BY ADDRESSEE •£§? Universityof Idaho

Creator:: Jeffreys, Bradford J., Zollinger, William A., Mills, Randall R., and Oregon State University. Extension Service
Abstract:: This publication is adapted from 4-H Beef Project, originally prepared by Dean Frischknecht, Extension animal scientist emeritus; Guy Reynolds, Extension veterinarian emeritus; and Duane P. Johnson, Extension specialist, 4-H and Youth Development. Portions of the fitting and showing section are reproduced with the permission of the Angus Joumai, 3201 Frederick,...
Resource Type:: Learning Object
Full Text:: Product" are adapted from the Kansas 4-H Beef Curriculum, Cooperative Extension Service, Kansas State

Creator:: Dickerson, Judy, Bourdeau, Virginia, and Oregon State University. Extension Service
Abstract:: Oregon is a wonderful state. Forested land is found in every region. It's good to know about the types of plants and land use that dominate your home state. The goals of the Oregon 4-H Forestry Project are to give factual, science-based information about forests and to give you a...
Resource Type:: Other
Full Text:: local offices of the OSU Extension Service. Check your local library and bookstores for other resources

Creator:: Oregon State University. Extension Service
Abstract:: Published August 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Agriculture and Home Economics, Lee Kolmer, director. Oregon State University and the United States Depart

Creator:: Oregon State University. Cooperative Extension Service
Abstract:: Entomology is the study of insects. This 4-H project will help you learn about insects, how they live and their importance. You will also learn about other animals and plants and the earth. You will learn many things about nature that will make your life more interesting and perhaps find...
Resource Type:: Learning Object
Full Text:: Agriculture and Home Economics, Joseph R. Cox, acting direc- tor. Oregon State University and the United

Creator:: Oregon State University. Cooperative Extension Service
Abstract:: Published September 1970. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: , acting director. Oregon State University and the United States Department of Agriculture cooperating

Creator:: Oregon State University. Cooperative Extension Service
Abstract:: Published September 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: , the United States Department of Agriculture, and State Department of Education cooperating. Printed

Creator:: Oregon State University. Cooperative Extension Service
Abstract:: Supplementary guide for Foods Projects 1 and 2. (Club Series M-54, M-56)
Resource Type:: Other
Full Text:: . Price, director. Oregon State University, the United States Department of Agriculture, and the State

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