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Filtering by: Subject Bacterial diseases -- Vaccination Subject Bacillus subtilis

Bacillus subtilis endospore coat protein solubilization methods for studying effects of high pressure precessing

Creator:

Gandhi, Kalpesh K.

Abstract:

Spores of foodborne pathogens such as Clostridium botulinum, Clostridium perfringens and Bacillus cereus are widely distributed in nature. Presence of those spores in food products, particularly C. botulinum spores in vacuum packed, ready-to-eat low-acid products, is a great safety concern. The research here described is a first effort towards understanding...

Resource Type:

Masters Thesis

Full Text:

role of the spore coat proteins in the inactivation of bacterial spore using high pressure