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Filtering by: Creator Andi, Mamane Na Subject Canning and preserving

Some factors affecting the stability of erythrosine dye in cherry tissue

Creator:

Van Blaricom, Lester Oscar

Resource Type:

Masters Thesis

Full Text:

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A systematic study of vegetable varieties, strains and stocks used in the canning and freezing industries

Creator:

Enzie, Walter Denton

Resource Type:

Masters Thesis

Full Text:

, however, apparently were sot interested in varietal na