The role of small-scale fisheries in developing countries has been widely discussed in the fisheries and‚
“commons”‚ literature. However, in the conservationist debate, even small-scale fishing has often been
seen as a potential evil that indeed threatens ecosystem health and should be broadly and rapidly
eliminated. Besides the global commitments...
Megacities impact distant fisheries behavior by modulating seafood demand and consumption. In the last
decades, Japanese food interest has grown considerably in South American cities, and the demand for raw
fish foods‚ sashimi - categories seems to be still increasing. In Southeastern Brazil, megacities such as
São Paulo show an...
Decades of social science research has shown that fisheries, particularly small-scale, are integral to
community wellbeing. They contribute to food security, men’s, women’s, and children’s livelihoods,
health, community identity, and social cohesion. These contributions need to be well-defined and
contextualized, as well as differentiated between fishing sectors, for better fisheries...
With growing concern over sustainable production, consumption and food security, new risks and
uncertainties are emerging for the seafood industry. These arise from diverse sources and multiple levels,
including supplies availability, market drivers, NGO pressures, regulation etc. In the face of this, our
traditional means of establishing ‚what is going...
In Zanzibar, an increasing number of women have entered fish markets acting as a link between fishers and
consumers, i.e. a middleman. However, since fisheries are traditionally male dominated, women receive little
recognition. Thus, gender analysis in the fisheries sector potentially can enhance management and development
policies as well as...
The central objective of fishery management is to ensure the sustainability and profitability of the resource base. The
importance of the fish stock's age-structure is increasingly recognized in economics and ecology. Still, current
policies predominately rely on the aggregate biomass. We carefully calibrate a detailed model on the North-East
Arctic...
The sustainable management of small-scale fisheries
in coral reef ecosystems constitutes a difficult objective
especially because these fisheries usually face several stringent pressures including demographic growth and climate
changes. The implications are crucial in term of food security as fish represents the major protein source for local
populations in those...
Recently the greening of fisheries has become a central theme among policymakers. The discussion on
how improved governance structures and policies can
help in achieving green growth goals is yet in its
infancy. One problem is that there is a lack of a general framework in which to address those...
Pacific sardine (Sardinops sagax) in the California Current Ecosystem (CCE) has exhibited extreme sensitivity in its abundance and distribution in the face of decadal-scale climate regime changes. Warm regimes enhance the abundance of Pacific sardine and expand its distribution. Cold regimes lessen the abundance and restrict the distribution. For instance,...
Community fishery rights are use rights (the right to take part in fishing) and/or management rights (the right to be involved in managing the fishery) implemented at a local, community level. While by no means a new invention, community rights are receiving renewed attention as a mechanism to improve the...
The financial success of the Scottish whitefish fleet is directly affected by the outcome of the December
2005 EU fisheries council where the fisheries management measures are decided.
To assist government, vessel owners and industry bodies at the December council negotiations, the
Seafish economics team has developed a cost and...
This paper analyses the effect of adopting certain policies of internalising environmental costs on the optimal management of farms. In particular, the optimal harvesting time is analysed once these policies have been implemented. Fish growth and contamination diffusion are represented by means of dynamic stochastic models, including the uncertainty inherent...
Economic performance indicators are needed in order to improve fisheries policy in Vietnam. The
research project “Revenues and Costs of Fishing Vessels in the Nha Trang Area” has been established to
meet these needs. A questionnaire about technical characteristics and economic data of vessel and gear
in use in the...
Market chain analysis can provide information on distribution of costs and profits to intermediaries and aid in identifying concentrations of market power. There is a paucity of research and limited empirical data on market chains in developing country fisheries, especially small-scale fisheries. With these fisheries dominated by artisanal and subsistence...
This paper examines the eleven year Department for International Development funded Fisheries Management Science Programme as a model to explore how fisheries management science can contribute to achieving the Millennium Development Goals. It describes how the Programme strategy was able to adapt to a changing policy environment and local needs...
Aquaculture worldwide has grown rapidly, and while this has brought socio-economic benefits to particular regions there is persistent concern over its environmental impact and sustainability. Within Europe there are quite marked regional variations in the intensity of marine aquaculture, and the fact that this occurs in areas where there is...
Most aquaculture rotation models deal with growing out a species to market size or to the optimum rotation age. Owners of these technologies often are also interested in investing in the growth parameters of the species, in order to shorten rotations. However, some species like the spotted and the Atlantic...
This paper describes the assumptions, scenarios and calculations underlying best estimates of the current costs of three notifiable fish diseases in the United Kingdom: infectious salmon anaemia (ISA), viral haemorrhagic septicaemia (VHS) and infectious haemorrhagic necrosis (IHN). The benefits of avoiding a major disease outbreak are effectively the return on...
Sea lice are natural parasites, and are spread between wild salmon stocks and farmed salmon. Studies indicate that sea lice from salmon farms not only cause economic losses to salmon aquaculture producers, but also affect other marine resources. Currently one of the most controversial debates over sea lice from salmon...
The objective of this study is to investigate the sustainability properties of the stock of the shrimp trawl
fishery in the Tonkin Gulf, Vietnam. Surplus production models of Verhulst-Schaefer and Gompertz-Fox
are applied to the shrimp trawl fishery, which is a typical tropical fishery with the characteristic properties
of small...
The world aquaculture industry is expanding its output but at the same time it is generating concerns about environmental sustainability. It is often heavily concentrated in coastal areas where there is strong competition for space and water resources and where it has been associated with externalities such as habitat destruction...
Marine scientists and policymakers are encouraging ecosystem-based fishery management (EBFM), but there is limited guidance on how to operationalize the concept. We develop a method for EBFM based on financial asset management that uses the joint probability distribution of species in an ecosystem. Illustrating our method with the Chesapeake Bay,...
The objective of this paper is to explore eating and shopping habits related to fish across five European countries. A cross sectional consumer survey was carried out in Belgium, Denmark, Netherlands, Poland, and Spain. A total sample of 4800 consumers was obtained, and the sample was representative within each country...
A debate about the level of organic contaminants in farmed salmon relative to wild salmon was started with an article published the journal Science in January 2004. Concentrations of polychlorinated biphenyls (PCBs) and other contaminants were found to be significantly higher in farmed salmon than in wild salmon. Moreover, European-raised...
Fishmeal prices have increased sharply since the mid-2005 and the relationship between the prices of animal and vegetable proteins have become weaker, at least temporarily. This can be explained by a relatively constant fishmeal supply, which have varied around 6-7 million metric tons the last two decades, and an increasing...
The introduction of new frozen processed products such as Marine Stewardship Council certified New Zealand hoki into the UK market is providing consumers with options away from the standard choices of cod and haddock. Resource managers all have a stake in successful product endeavors since new exotic seafood choices could...
Investors in aquaculture are biased against the mangrove areas and prefer to site their farms in the upland parts of Southwest, Nigeria. This study was carried out to compare the yield performance in the two fish farm locations. The tools utilized included descriptive statistics, budgetary and cash flow analyses and...
Central Europe is an emerging market for seafood products, with rapidly developing opportunities for foreign direct investment and export. Although Poland in particular is widely regarded as a land of opportunity in the seafood business, surprisingly little effort has been made until now to gain a deeper understanding of the...
The OECD fisheries committee is finalizing a project on the economics of rebuilding fisheries. The focus
of the study has been the economic and institutional aspects of the rebuilding process, and the main
objectives were to identify economic, social and governance components underpinning successful
rebuilding based on the experiences of...
The trade of fish and fish products in Africa is expanding significantly as a function of increased demand for fish in
the region and across the world. Several factors which could be attributed to the rising trend include
increasing fish
consumption due to population growth, health awareness, dwindling production from...
The contribution of
fish and fisheries products in the economy of Horn
of Africa countries is substantial to food security,
livelihoods, employment and foreign currency earnings. However, production is mostly characterised by
artisanal fishermen who rely on local and cross border trading conducted through informal and unofficial
market channels and...
The Aquaculture & Fisheries Collaborative Research Support Program (AquaFish CRSP) fosters the development of technological innovations in aquaculture and fisheries to provide direct results for increased production and decreased environmental impacts in host countries. Ensuring the availability and accessibility of successful technologies through in ventive dissemination techniques is a high...
In aquaculture and fisheries, the value chain consists of all the various processes and activities involved in
bringing fish, shellfish, and aquatic plants to market. In some regions it can be an indicator of the
economic welfare of poor communities involved in small-scale operations. In order to maximize
smallholder participation...
Africa has traditionally depended on capture fisheries for most of its fish and fish products. However,
with capture fisheries dwindling and human population increasing, alternative sources have become
necessary. Although practiced for many decades, East African fish farming has been funded by donors
whose main interest has been on subsistence...
As many cases of tropical small-scale fisheries, the French Guiana coastal fishery is characterized by
the
high fish biodiversity of its ecosystem, the weak selectivity of the fleets exploiting the resources,
the
heterogeneity of the vessels in term of size and fishing techniques. The traditional tools used to manage
fisheries...
Employing an experimental approach, we examine whet
her the uncertainty on the fish/outputs price affects the
choice of vessel sizes of fishers under an ITQ scheme. Our experiment consists of two parts. In the first part,
subjects answer ten questions. The purpose is to extract the risk preference of each...
In Europe, the United Kingdom is one of the top nine producers of trout. Scotland accounts for
approximately 50% of total production in the UK. This shows that the Scottish trout farming sector is
important both at the local and has relevance within the larger context of pan-European trout production....
The study was carried out in Anyigba, North central
Nigeria to analyze the distribution, marketing and
consumption
of sea food. It specifically sought to describe the
socio-economic characters of the fish marketers and consumers,
identify the distribution channel of fish, the species of fish sold and consumed‚ and preferences in...
The “Lake Chad” is one of the world, largest and most historical Lake located in the Sahel region of
Africa (lat. 12:30 N to 14:30 N and long. 13:00E to
15:30 E ) which is one of the most vulnerable regions
to climate change bordering North-Eastern Nigeria,
North-Western Cameroon, South-Eastern...
Export economy has been interrupted in shrimp/prawn, the second largest earning source of Bangladesh due to detection of Nitrofuran in export ed prawns to the EU countries. Around 100 consignments of frozen prawn (Macrobrachium rosenbergii) were rejected at the EU borders between 2005 and 2009. Bangladesh exported shrimp and fish...
With the development of the ecosystem approach to f
isheries (EAF), fisheries management is
increasingly required to deal with multiple, often
conflicting objectives. In this context, the
stochastic co-viability approach has been proposed
as a useful modeling framework as it allows
for the combined representation of complex fisherie
s dynamics,...
Fish stocks are facing increasing threat of extinct
ion partly due to the use of illegal fishing methods. In developing
coastal countries where fishing activities are the
mainstay of the population along the coast, livelihoods are being
directly threatened. Although a number of studies unearthing factors determining supply of violation...
Over 90% of global aquaculture production comes fro
m the Asia Pacific region. International trade in live
aquatic animals and the intensification of aquaculture practices over the past several years have led
to
emergence and spread of several aquatic animal diseases in the region. At the same time, while the...
By 1992, the Canadian cod populations collapsed and
a moratorium on fishing was declared, which
remains in place until today. Ecologists suspect that the marine ecosystem at the Canadian east coast
has
shifted towards a new regime, where cod stocks remain at a low level while other species biomass levels,...
It is now widely recognized that property rights based fisheries management regimes are well
suited for generating efficiency in fisheries. Apart from access licences, which are very low
quality property rights, individual quotas (IQs) and individual transferable quotas (ITQs) are the
most widely applicable and, indeed, the most commonly applied...
This paper presents the findings of a field survey carried out within small scale fishing communities on the island of Zanzibar in 2004. The study was designed to assess the impact of the Menai Bay marine protected area on the livelihoods of fishing households located within its boundaries using the...
The UN MDG of 2000 include poverty eradication, protection of our common environment, and human
rights, democracy, and good governance. Fisheries have been expected to contribute to meet these goals,
especially after the UNCLOS III. As a result, many developing countries have over-invested in fisheries
with environmental degradation by industrial...
The report is an analysis of the resource rent in the Swedish fishery, produced as a contribution to the new strategic plan for the Swedish fishery in the years 2007-2013 according to the draft EU regulation for the EFF (European Fishery Fund). A model has been produced based on linear...
Many Fraser River sockeye salmon stocks show large cycles in abundance from year to year, but the causes of these
cycles are not clear. As a result, these stocks have historically been managed under the hypothesis of cyclic dominance,
i.e., maintaining the cyclic behaviour of the stocks. Biological studies and...
A central objective for UK Department for International Development (DFID) funded research on
renewable natural resource systems has been that the research commissioned results in significant positive
developmental impacts. This paper describes the outcomes of activities employed by the DFID funded
Fisheries Management Science Programme to assess the developmental impact...
This paper presents a new bio-economic simulation model for the Italian fisheries developed as a part of a project financed by The General Directorate for Fisheries and Aquaculture (under the Italian Ministry of Forestry and Agriculture Policies). The main objective of the model is to measure the effects of different...
Though long a standard technique in engineering and medical research, duration or survival analysis has
become common in economics only in recent decades, and in fisheries economics we are aware of only
one previous study. In this paper, we demonstrate the usefulness of duration analysis to understanding
fleet dynamics, specifically...
Oregon ocean shrimp annual harvest relies on the successful recruitment and growth of age one shrimp. Changes in oceanic conditions appear to have major impacts on recruitment, spatial abundance and growth rates. Successful recruitment has been identified with the timing and strength of the spring transition generating oceanic conditions favorable...
This study investigates the adjustment process of labor in the fishing industry of the Spanish regions
(Autonomous Communities). The analysis is based on a dynamic model applied to a panel of the 10
coastal regions in Spain for the period covering 1965 to 2001. A translog labor demand equation is...
We study the combined effects of periodically varying carrying capacity and survival rates on the fish population in the ocean (sea). We introduce a new delay differential equation model with a control parameter which describes how fish are harvested.
We consider a predation function as the function of the delayed...
The concept of natural resource rents is much used in the natural resource and fisheries
economics literature. It is therefore somewhat surprising that in this same literature it is difficult
to find a clear definition of either natural resource rents or fisheries rents. Possibly, as a result,
the concept is...
This paper proposes a two-stage method to estimate a generalized Gordon-Schaefer model,
using heterogeneous fishing data in the logbook. A Cobb-Douglas production function is consistently
estimated in the first stage by means of the ‘within period estimator’. A stock index
is constructed and used to estimate the logistic growth model...
This paper discusses the connection between the concepts of fishing effort and separability of the
variables in a general fisheries production function of the Translog form. It compares the results
of the discussion with the Cobb-Douglas and Constant Elasticity of Substitution forms. It
concludes that to assume unconditionally that some...
Fisher behavior can be divided into choices made in the short term (i.e. tactics) and choices made in the long-mid term (i.e. strategies). Random utility modeling (RUM) is well suited for the empirical analysis of these issues. In this paper, RUM is applied to a number of EU fisheries in...
By using harvest data for a North East Arctic Cod Fishery in the Barents Sea for the years 1971-1985 a monthly and
daily dimensional harvest function is estimated. The seasonal factors are investigated using dummy variables. The
results indicate that the seasonality is embodied in the catch ability coefficient of...
This paper deals with the economic impact of an aquatic invasive alien species on a coastal shellfish
fishery. A slipper-limpet (Crepidula fornicata ) was accidentally imported some decades ago, has
established and is spreading in the bay of Saint-Brieuc (France). This exotic species is acting as a space
competitor for...
In multispecies fisheries managed with individual fishery quotas (IFQs), fishers targeting certain species often have
insufficient quota to cover other jointly caught species. New Zealand employs a unique dual price-quantity system to
address this problem. In lieu of acquiring quota, fishers can opt to pay a fee per unit of...
When dealing with time, a fishery manager faces a major difficulty. On an N-period time horizon, should he follow
several short-run objectives for every n sub-period, or should he consider only the long-run objective? If a European
manager trying to implement a stock recovery plan prefers to achieve the long-run...
Historically, the fishery has been the mainstay of the Newfoundland economy. Inevitably, its importance declined as
economic development proceeded, but was still quite substantial at the time of Confederation with Canada in 1949.
Since then, however, the census figures show a precipitous decline in the role of the fishery in...
The Virginia Fishery Resource Grant Program funded a two year grow-out trial to assess the
feasibility and economic activity associated with proposed introduction of non-native oysters in
Virginia's Chesapeake Bay waters. This paper summarizes the results of the trials which were
conducted to address two main objectives: determine the economic...
Recent increases in imports of catfish and crawfish have caused concern as to their impact on domestic
prices. This study identifies the linkages between imports of these goods and U.S. producer prices.
Increases in imports of catfish are shown to decrease related domestic prices. However, recent trends
show a simultaneous...
In the context of the restriction of production, French agriculture modifies its activities by developing multifunctionality. This concept translates the fact that, beyond the saleable production of agricultural and food processing products, the agricultural activity fulfills other functions: economic, social, environmental. Multifunctionality of agriculture is implemented in a number of...
In the world, Japan has a special place in the fish consumption, as Japanese people are among the most important consumers of aquatic food products, and Japan ranks first as fish importer, for supplying about half of its market. Thus the changes in the Japanese seafood market are susceptible to...
In 2004, United States (U.S.) shrimp landings comprised 11% of shrimp available to the domestic market. Asian and
South America shrimp imports to the U.S. began reaching record levels in 2001, following European Union tariffs
on Asian shrimp. The increased import supply resulted in drastic decline of ex-vessel and wholesale...
Tilapia exports to the US have been claimed to double in the last three years following the two bans on
Vietnamese catfish imports in November 2001 and June 2003. The aim of these bans was to restrict
imports from the major exporter of Catfish (Vietnam) reducing competition for US catfish...
Seafood consumption has been traditionally very important in Spain (about 36.5 kg per capita
consumed in 2003). Hake (merluza) is the main fish species consumed in quantity and value
terms in Spain. But commercialised as hake can be found several fish species and presentations.
When many papers focus on product...
Recent work in the domain of fisheries ecology has shown that major changes are occurring in fish
communities exploited by commercial fisheries. Selective fishing pressure on more highly valued
components of fish communities, and its indirect effects via trophic interactions, are amongst the key
factors proposed to explain these changes....
This paper re-examines the evidence of causality and price transmission between fish prices of main species landed into Piraeus (Greece) and Cornwall (UK). To complete the analysis of cointegration and causality, we use the data of Floros and Failler (2004) and Avdelas (2004). Our paper uses the Bivariate Generalised Autoregressive...
Linear approximate almost ideal demand system was employed to estimate demand for Thai frozen shrimp in the United States of America, the main importing country for Thai frozen shrimp. Import demands for the same products from Bangladesh, China, Ecuador, India, Indonesia, Mexico, and Vietnam were simultaneously estimated to compare with...
This paper considers the implications of the sustainability agenda for seafood processors
in the UK. A systems approach, using the value chain system as the conceptual
framework, is adopted to capture the multifaceted and often subjective nature of
‘sustainability’ and accommodate the changing nature of competitive advantage. It is
concluded...
The purpose of this study is to discuss, develop and test the relationship among perceived quality
performance, consumer satisfaction and two different format of loyalty toward seafood. We frame our discussion
with the purpose of drawing together streams from the quality-satisfaction research, loyalty literature, attitude
research and from research on...
This study analyses seafood consumption at home in Spain using three different cross sections (1980,
1990, and 1998). Price indices for seafood and other items are calculated for each household. The
empirical analyses consists of the estimation of double hurdle models of seafood consumption for each
survey, separately. Socio-economic variables...
This paper explores the reasons why the ties between harvesting and processing have been severed in the
Icelandic fisheries in recent decades, and traces the role played by better transport, the emergence of
domestic wet-fish markets, and the introduction of freezing trawlers, as well as other factors in this
development....
Finnish fish markets have traditionally been supplied by domestic wild fish species: Baltic herring, salmon and several freshwater species. Nowadays, farmed salmon and rainbow trout dominate the market and wild-caught species are moving to niche product segment. In this paper we examine the market integration of Finnish fish markets. We...
One of the major sectors of Bangladesh agriculture is represented by the fisheries sector. Being a deltaic land
with numerous rivers and inland haors and beels (lakes and lowland areas of considerable size), and also ponds
that are dug in populated areas for the purpose of bathing, washing and often...
If a scientist can predict the weather (poorly)
Why cannot he predict fish yields (yet more poorly)? – a clerihew by Chris Corkett.
Recent long term historical studies of commercial fisheries have pointed to a well established pattern of overfishing. Under the principle of transference – what is true in...
Tuna, after shrimps, forms the most valuable seafood product in both export and domestic market in Sri Lanka. The
first section of this paper discusses the present status of tuna industry in Sri Lanka and the behavior of export
markets. Secondly, this paper analyzes the impact of technological innovation, effort...
The direct economic values of aquatic resources used in various livelihood activities by
households in selected rural villages of Cambodia were estimated using the net economic value
approach. Data utilized were from 540 aquatic resources dependent households from 3 provinces
gathered using household survey, longitudinal monitoring and participatory rural appraisal...
Unfortunately, most of the stocks are damaged by natural disasters or human activities and rebuilding the
stock are urgent requirements. Until now, in the stock management, some policies are commonly believed
to valid but have not been confirmed. A simulation model of the population dynamics incorporating
uncertainty has been already...
After 1950 traditional herring fisheries were revolutionized by a new technique: sonar, power block, larger
nets and bigger boats. As a result all major herring stocks in the North East Atlantic Ocean collapsed. The
most dramatic decline was that of the Atlanto-Scandian stock between Iceland and Norway from millions
of...
This paper provides a Total Allowable Catch (TAC) assessment model for a single gear, multi-species fishery in South Korea. To estimate appropriate Allowable Biological Catch (ABC) of mackerel and jack mackerel caught by the large purse seine fleet in the territorial waters of South Korea, the model uses an extended...
The objective of the paper is to briefly present a comparative analysis of trends in the characteristics of
selected European fleets, observed over the last fifteen years, as an introduction to three empirical studies
of the behavioural determinants of these trends. The analysis presented aims at (i) describing changes
observed...
Three case studies were included in a study on fishing vessels, most of which use trawl gear in demersal
fisheries. The case studies include the French Bay of Biscay bottom-trawlers, the English beam trawlers
fishing in the English Channel, Celtic Sea and North Sea, and the Basque trawlers fishing in...
This paper discusses sustainable development of Yemeni fisheries towards achievement of Millennium Development Goals (MDG) and stakeholder aspiration. Yemen is considered a Least Developed Country ranking 148 among 174 countries in terms of the Human Development Index. In terms of food security, Yemen is classified as a Low-Income and Food...
France is Europe's largest market for salmon, close to saturation for traditional products but open to opportunities for differentiated items. Over the last ten years, the supply of salmon-based products has moved from basic items to more sophisticated ones. Processing is one way of turning the product into what consumers...
Globalisation continues to impact the fisheries sector, aided by international governance frameworks in fisheries production and trade. Within these frameworks, tensions exist between trade facilitating measures and trade restricting measures. For example, UNCLOS extended Exclusive Economic Zones to 200 miles, resulting in a significant increase in volume and trade in...
Freshwater fish species and Baltic salmon are important to small-scale fisheries in Finland and Sweden.
The formerly local markets for these species have expanded as the food trade has been opened up
to international competition. In this study we use cointegration analysis to test the spatial integration of
freshwater fish...
Although European fish consumption is increasingly dependant on aquaculture products given the
decrease of worldwide fisheries landings, the image of farmed fish is more and more controversial. This
paper aims at assessing the importance of farmed fish in the European seafood consumption, as well in
terms of image and perception...
The experiences on reproductive management of native specie such as Petenia splendida (Tenhuayaca) in the last four years in Tabasco, Mexico has generated enough information to allow the development of a technological package for supporting sustainable rural production, particularly in areas where most of the population belongs to ethnical groups....
The world’s output of farmed fish has grown steadily over the past two decades or so. Most
notably in the UK, since the mid 1980’s, a rapid increase in farmed salmon production has taken
place. Given that many of the world’s oceans are overfished, many see aquaculture as a method...
Global aquaculture production increased with an average rate of 10% per year since 1990 and 90% of
aquaculture production comes from developing countries thus providing livelihood and income especially
to marginal groups who have limited access to resources such as agricultural land and financial capital.
Geographical information systems (GIS) based...
Whatever the quantity and the rate of water utilization is, economic principles indicate that there will
always be other water utilization methods which might increase the efficiency of the use of this resource.
Due to the geo-climatic position of Iran, this country finds itself in a water deficit situation as...
A community based sea urchin (Tripneustes gratilla) culture was chosen as an alternative livelihood by
fisherfolks of Nalvo, a fishing village along the South China Sea in Sta. Maria, Ilocos Sur, Philippines.
The sea urchin culture was adopted among fishermen to augment their rapidly declining income from
fishing. The said...
Non-radial measure of technical efficiency of fish farms in Oyo State was examined using Data Envelopment Analysis (DEA). Use of the non-radial measures to calculate overuse of inputs by inefficient fish farmers was demonstrated and the potential for reducing inputs used by improving efficiency was evaluated. Ordinary Least Square (OLS)...