The purpose of this paper was to understand e-learning current situation for fisherman in Taiwan. Then, the developing strategies will be suggested. The method of this study was questionnaire and interview with fisherman and fishery experts. There were 270 questionnaires collected by post mail. The return rate is 54%. The...
This study documented the historical perspective of lake fisheries in Kashmir, India, estimated the trends in fish production using the Kane’s cross impact analysis and the stakeholders’ willingness to pay for the restoration of Schizothorax fishery in the lakes of Kashmir. The cross impacts of introduction of carps in the...
Fisheries is not the only discipline where models have been used in attempts to fine tune an aspect of the economy. Such fine tuning can prove ineffective because of the uncertainties in the scientific underpinnings of the models and because of the omission of critical elements. In fisheries, the biological...
This paper provides a brief description of the two key institutional designs of Japanese coastal fisheries and their role in cooperative fishery management. It is well known that Japanese fishery management regime utilizes fishery cooperatives, called Fishery Cooperative Associations (FCAs), which they are granted territorial user rights (called common fishing...
Stakeholders of the Taal Lake fish cage industry face the challenge of producing fish in a situation of frequent fish kill occurrences, which have been attributed to the deteriorating water quality due to nutrient pollution from fish cages. This study estimates the cost-effectiveness of nutrient pollution reduction options. Fifty operators...
In multispecies fisheries managed with individual fishery quotas (IFQs), fishers targeting certain species often have
insufficient quota to cover other jointly caught species. New Zealand employs a unique dual price-quantity system to
address this problem. In lieu of acquiring quota, fishers can opt to pay a fee per unit of...
Key decision variables in aquaculture management are stocking level, feeding schedule, temperature
control and batch length. In many management problems with an infinite planning horizon, the aim is to
find the batch length which results in maximum return if the same batch length applies to all future
batches. This may...
Main research question: How is seafood consumption influenced by overweight and health beliefs in a region of traditional high-level fish consumption? Materials and methods: A randomly drawn sample of women aged 45-69 years who live in Northern Norway answered a self-administrated questionnaire about eating habits, socioeconomic factors and questions related...
Historically, the fishery has been the mainstay of the Newfoundland economy. Inevitably, its importance declined as
economic development proceeded, but was still quite substantial at the time of Confederation with Canada in 1949.
Since then, however, the census figures show a precipitous decline in the role of the fishery in...