Clostridium perfringens is a Gram-positive, anaerobic, spore-forming bacterium that can produce as many as 17 different toxins and are responsible to cause a wide array of gastrointestinal (GI) and histotoxic diseases in humans and animals. As individual strains produce a subset of these toxins, C. perfringens strains can be classified...
California brome and blue wildrye are important native grass species in the Pacific Northwest. However, both species have been reported to have low emergence under less than favorable field conditions. Seed coating is used to improve emergence and stand establishment of various crops. Three studies were carried out to determine...
Seashore paspalum (Paspalum vaginatum Sw.) is an important warm-season perennial turfgrass, known for its tolerance to salinity. Turfgrass is used for homes, municipalities, sod farms, resorts, and sports fields. Seashore paspalum has historically been planted in sub-tropical and tropical climates because of its heat tolerance. Seashore paspalum could become an...
The enterotoxin-producing Clostridium perfringens type A isolates are responsible for the third most common foodborne illness in the United States and can also cause non-foodborne human gastrointestinal (GI) diseases such as antibiotic- associated and sporadic diarrheas. Three important factors contribute to the ability of C. perfringens to cause GI diseases,...
Clostridium perfringens is the causative agent of gas gangrene and the 3rd most common cause of type A food borne disease in the United States. Critical to the pathogenicity of C. perfringens is the ability of this bacterium to produce highly resistant, metabolically dormant spores that can resume metabolic function...
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Dean of the Graduate School
I understand that my thesis will become a part of the
C. perfringens is a Gram-positive, spore-forming, anaerobic pathogenic
bacterium capable of causing a wide variety of diseases in both humans and animals.
However, the two most common illnesses in humans are C. perfringens type A food
poisoning (FP) and non-food-borne (NFB) gastrointestinal (GI) illnesses . These two
major diseases are...
Clostridium perfringens is a pathogenic anaerobic bacterium able to produce more than 17 toxins, allowing C. perfringins to cause a wide variety of diseases in humans and animals. Beside toxins production, C. perfringens able to form a highly resistance spores can survive in the environments for years. These spores are...
Clostridium perfringens is the causative agent of a wide variety of diseases in animals and humans. C. perfringens can produce more than 15 toxins. However, individual strains produce a subset of these toxins. Although a small percentage of C. perfringens isolates (mostly belonging to type A) produce C. perfringens enterotoxin...
Small broomrape (Orobanche minor) is an obligate, chlorophyll-lacking parasite that parasitizes red clover (Trifolium pratense) roots. This study was conducted to develop and implement an integrated, biologically based control program for small broomrape by using wheat as a false host to reduce the soil seed bank. The relationship between temperature...
_____________________________________________________________________
Dean of the Graduate School
I understand that my dissertation will become part of the