Index Catalog // ScholarsArchive@OSU

Creator:: Oregon State University. Extension Service, Reeb, J. E. (James Edmund), 1951-, and Brown, Terence D.
Abstract:: Published September 1995. A more recent reprint exists. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Moisture Relationships. Wood can be air dried only, kiln dried only, or air dried to a certain MC and

Creator:: Oregon State University. Extension Service, Reeb, J. E. (James Edmund), 1951-, and Brown, Terence D.
Abstract:: Published September 1995. Reviewed August 2016. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: ). Wood can be air-dried only, kiln- dried only, or air-dried to a certain MC and then kiln-dried. For

Creator:: Forest Products Laboratory (U.S.) and Peck, Edward C. (Edward Coit), 1894-
Resource Type:: Technical Report
Full Text:: diameter with loss of moisture can be brought about without cracking. Although the phenomenon that causes

Creator:: Forest Products Laboratory (U.S.)
Resource Type:: Technical Report
Full Text:: commercially important, and information is available on how they can best be kiln-dried. There are many

Creator:: Peck, Edward C. (Edward Coit), 1894- and Forest Products Laboratory (U.S.)
Resource Type:: Technical Report
Full Text:: green dimension, they can be converted by simple manipulation to useful units of measurement . Each 3

Creator:: Kozlik, Charles J. and Oregon State University. Forest Research Laboratory
Resource Type:: Technical Report
Full Text:: can be successfully kiln-dried in about 7 1/2 days by the following schedule: Warm to' 140 F in 4

Creator:: Mathewson, J. S. (James Stanley), 1889-
Resource Type:: Technical Report
Full Text:: can be modified by proper methods of seasoning. It isevident, therefore, that seasoning is one of the

Creator:: Stamm, Alfred J. (Alfred Joaquim), 1897-, Seborg, R. M., and Forest Products Laboratory (U.S.)
Resource Type:: Technical Report
Full Text:: treatment, The treated wood can be satisfactorily glued, and glued specimens can b e treated without

Creator:: Thelen, Rolf and United States. Department of Agriculture
Resource Type:: Other
Full Text:: represents all the water the bucket, or the cell, can hold. A portion or even all of the free water can be

Creator:: Kozlik, Charles J. and Oregon State University. Forest Research Laboratory
Resource Type:: Technical Report
Full Text:: the kiln so that the weight of the lumber can be determined to compute moisture content without

ScholarsArchive@OSU