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Creator:: Oregon State University. Extension Service, Sattell, Robert, and Dick, Richard
Abstract:: Published January 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: USING COVER CROPS IN OREGON EM 8704 • January 1998 $5.50

Creator:: Stephenson, Garry Owen, Gwin, Lauren, Powell, Maud, Garrett, Amy (Amy Michelle), Oregon Tilth, Inc., and Oregon State University. Extension Service
Abstract:: The report integrates a survey of organic farmers in Oregon, Washington, and Idaho; conversations with focus groups made up of southern Oregon organic farmers and organic farming stakeholders; and interviews with Oregon State University organic agriculture researchers. It highlights research, education, and policy issues identified by organic farmers and researchers....
Resource Type:: Technical Report
Full Text:: . The Statewide Picture Our statewide picture of organic farming comes from Oregon Tilth’s survey of

Creator:: Harkins, Renee H.
Abstract:: The study was conducted in an organic trailing blackberry (Rubus L. subgenus Rubus, Watson) planting established at the North Willamette Research and Extension Center in Aurora, OR on 26 May 2010. Three weed management systems were compared for 'Marion' and 'Black Diamond': 1) non-weeded; 2) hand-hoed two to three times...
Resource Type:: Masters Thesis
Full Text:: Submitted to Oregon State University in partial fulfillment of the requirements for the degree

Creator:: Lloyd, Deanna M.
Abstract:: In the midst of double-digit growth in market demand for organic products, there is a lag in the growth of certified organic production in the United States. This thesis investigated the motivations and barriers farmers face when making the transition to organic agriculture. Three distinct organic farmer typologies were identified:...
Resource Type:: Masters Thesis
Full Text:: . Title: Farmer Perspectives on the Transition to Organic Agriculture: An Oregon Study of Farmer

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