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Filtering by: Subject Pesticide residues in food -- Prevention

Insect control and prevention of pesticide residues in milk

Creator:

Oregon State College. Federal Cooperative Extension Service and Oregon State College. Agricultural Experiment Station

Abstract:

Published June 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report