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Creator:: Purves, Martin, Lallemand, Philippe, Venter, Cobus, Bergh, Mike, Thompson, Ernst, and Hansen, Margaret
Abstract:: Ecolabelling has become an essential component of the global sustainable seafood trade. The MSC is currently the world leader in certification and ecolabelling programs for wild capture fisheries. While the environmental benefits of certification have been widely recognised, its economic benefits are often anecdotal or unknown. The South African hake...
Resource Type:: Research Paper and Presentation

Creator:: Sylvia, Gil, Sterling, Brian, Gooch, Martin, Dent, Benjamin, Marenick, Nicole, and Miller, Alex
Abstract:: The traceability practices of 48 seafood businesses were assessed as part of an evaluation of nine global seafood value chains (from harvest to retail). The research was conducted through direct interviews and written surveys in order to assess the reasons why traceability systems were used to strengthen business performance. The...
Resource Type:: Presentation
Full Text:: o external environment Coordinated Chain (5) • Businesses share: o complementary

Creator:: Pascoe, Sean, Hutton, Trevor, Thebaud, Olivier, Deng, Roy, Klaer, Neil, and Vieira, Simon
Abstract:: The Australian Harvest Strategy Policy requires that maximum economic yield (MEY) be the target in all Commonwealth managed fisheries. For multispecies fisheries, unlike single species fisheries, the optimal yield is not independent of the optimal yield of the companion species (i.e. those species with which it is caught). In fisheries...
Resource Type:: Presentation
Full Text:: estimates of where we want to be for each species 4 0 5 10 15 20 25 0 5 10 15 20 25 R e ve n u

Creator:: Guyader, Olivier, Metz, Sébastien, Macher, Claire, Merzereaud, Mathieu, Daurès, Fabienne, and Le Floch, Pascal
Abstract:: Since 2006, French quotas are shared out into annual catch entitlements per producer organizations (PO) according a stable allocation key. On this basis, PO’s have imposed catch shares to their own members but allocation and management rules are heterogeneous between PO’s. The objective of the paper is i) to assess...
Resource Type:: Presentation
Full Text:: -quotas, vessels track records membership to POs 13 Atlantic POs IIFET 2014 - Brisbane 5 w w w

Creator:: Virtanen, Jarno, Setala, Jari, Laitinen, Jukka, Saarni, Kaija, Honkanen, Asmo, and Nielsen, Max
Abstract:: Finnish fish markets have traditionally been supplied by domestic wild fish species: Baltic herring, salmon and several freshwater species. Nowadays, farmed salmon and rainbow trout dominate the market and wild-caught species are moving to niche product segment. In this paper we examine the market integration of Finnish fish markets. We...
Resource Type:: Research Paper
Full Text:: Salmon). 1995 2000 2005 .5 1 LWhitef 1995 2000 2005 -.25 0 .25 DLWhitef 1995 2000 2005 -.5 0

Creator:: Mardle, Simon, Thebaud, Olivier, Guyader, Olivier, Hutton, Trevor, Prellezo, Raul, and Travers, Muriel
Abstract:: The decision to enter or exit a fishery can be expected to depend on the anticipated profitability of operating in this fishery, as a function of observed vessel performances in previous years. For a vessel exiting a fishery, there may be several reasons including decommissioning, selling or operating elsewhere. Entry...
Resource Type:: Research Paper
Full Text:: to 5% in 2003). Sole represented only 3% of gross turnover of this fleet in 1990, but rose to 6% in

Creator:: Aschan, Michaela, Armstrong, Claire, Borit, Melania, Nielsen, Kaare, Primicerio, Raul, and Olsen, Petter
Abstract:: There are three main aspects of sustainability; the environmental, the social and the economic. When it comes to fisheries, stock sustainability is particularly important and the stock and ecosystem health has significant effects both on the environment and on the sector economy. In order to add value to a product,...
Resource Type:: Presentation
Full Text:: Maintain SSB > 100.000t; discard < 5% individuals of commercial species; bycatch of red-listed species

Creator:: Emery, Timothy J., Tisdell, John, Hartmann, Klaas, Green, Bridget S., Gardner, Caleb, and León, Rafael
Abstract:: Although some slides are unclear, this is the best available copy and has been submitted at the request of the authors.
Resource Type:: Presentation
Full Text:: % ?) Egg Prod 4 and 5 (% unfished, 2023) 110 female TACC only 105 M in Sth 1 size limit 2 or 3 size

Creator:: Boncoeur, Jean, Daures, Fabienne, Guyader, Olivier, Martin, Annaick, le Floc'h, Pascal, and Thebaud, Olivier
Abstract:: This paper compares two methods for collecting data concerning professional fishing fleets economic performance : use of preexisting bookkeeping databases and ad hoc field surveys of fishers. Each method has its pros and cons and, for practical reasons, it may be necessary to make use of both. Such a feature...
Resource Type:: Research Paper
Full Text:: , for practical reasons, it may be necessary to make use of both [3, 4, 5]. But economic sample field

Creator:: Harada, Yuichiro, Makino, Mitsutaku, Matsuda, Yoshiaki, Sato, Masaaki, Wilhelm, Johannes Harumi, and Yamamoto, Tadashi
Abstract:: Keywords: Japan and Her Fisheries, Fisheries Economics, Japan International Fisheries Research Society, Overseas Fishery Cooperation Foundation
Resource Type:: Other
Full Text:: ...............................................................5 1.5 Food and Eating Habits

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