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Creator:: Guttormsen, Atle G.
Abstract:: In this paper an extended version of the well-known Faustmann model is developed for solving the rotation problem in fish farming. Two particularly important aspects of the problem are emphasized: namely first, the possibilities for cycles in relative price relationships and second, the problem with limitations in release time for...
Resource Type:: Research Paper
Full Text:: for solving the rotation problem in fish farming. Two particularly important aspects of the problem

Creator:: Perez Agundez, José A. and Mongruel, Rémi
Abstract:: This paper sets out an evaluation of profitability differentials within shellfish farming activities of the Mont-Saint-Michel Bay. The objective is to examine whether profitability differentials have consequences in terms of economic dynamics and of management arrangements. The paper divides into four parts. The first part presents a retrospective analysis of...
Resource Type:: Research Paper
Full Text:: 1 COMPARING ECONOMIC DYNAMICS OF OYSTER AND MUSSEL FARMING, WITH PARTICULAR EMPHASIS ON THEIR

Creator:: Esmaeili, Abdoulkarim
Abstract:: Shrimp farming in Iran is one of the fast growing segments of the economy. In 1994, around 1% of Iranian shrimp production was farmed and by 2003 the share of shrimp farming increased to 60%. In spite of the fact that shrimp culture had relatively rapid growth in last decade,...
Resource Type:: Research Paper
Full Text:: 1 ASSESSING THE COMPETITIVENESS OF SHRIMP FARMING IN IRAN: USING PAM APPROACH Abdoulkarim

Creator:: Lorentzen, Torbjørn
Abstract:: Global warming is expected to affect the ecosystem in the Northeast Atlantic, and sufficient changes will also affect the aquaculture industry. Farming of salmon and trout is the biggest aquaculture industry in Norway. The export value was about 2 billion US dollars in 2005. The objective of the paper is...
Resource Type:: Research Paper
Full Text:: compares the economic effect of a climate change on fish farming plants in the south and north of Norway

Creator:: Sun, Lih-Chyun, Liu, Hsi-Chiang, Lei, Li-Fen, and Shyu, Wann-Chang
Abstract:: Japan is the number 1 country in the world in terms of tuna harvest[1]. For example, it started from about 294,961 tons in 1975, then reached its peak at 371,103 tons in 1985. Although the harvest declined since 1985, it bounced back for the recent years and reached 343,611 tons...
Resource Type:: Research Paper

Creator:: Briones, Roehlano M., Dey, Madan, Li, Chen Oai, and Ahmed, Mahfuzuddin
Abstract:: The new world trading order has introduced major liberalization initiatives for developing country fish producers. It has on the other hand raised non-tariff barriers, such as food safety standards. Non-tariff barriers will profoundly shape the sharing of benefits and costs of rising global fish trade. The potential impacts of these...
Resource Type:: Research Paper
Full Text:: fishing. Most (around 27 million) are in capture fisheries, the rest in fish farming (FAO, 2003). The

Creator:: Mohammad-Rezaei, Rassul
Abstract:: Whatever the quantity and the rate of water utilization is, economic principles indicate that there will always be other water utilization methods which might increase the efficiency of the use of this resource. Due to the geo-climatic position of Iran, this country finds itself in a water deficit situation as...
Resource Type:: Research Paper
Full Text:: research, based on questionnaire completion of a significant sample of fish-farming enterprises, reveal the

Creator:: Mohammad-Rezaei, Rassul
Abstract:: In natural resource economics, we sometimes observe a situation in which producers and consumers have direct access to the factors of production or can use some consumable products with little or no transformation. These goods are commonly referred to as “gifts of nature”. A factor of production is considered a...
Resource Type:: Research Paper
Full Text:: used in the other joint enterprises of farming or horticulture. Moreover, fish products have many

Creator:: Jayantha, S.P.M. and Hideki, Tanaka
Abstract:: Seafood is a staple for most Sri Lankans and the country is a net importer of seafood, because of the heavy consumption. Tsunami has had crippled the Sri Lanka’s main protein supply system and thousands of others in marketing chain lost their jobs. The main focus of the study was...
Resource Type:: Research Paper
Full Text:: Portsmouth Proceedings 1 AN ANALYSIS OF THE POST TSUNAMI DOMESTIC FISH MARKETING AND CONSUMPTION

Creator:: Honkanen, Asmo
Abstract:: Catering establishments in Finland are very heterogeneous (restaurants, hotels, personnel canteens, hospitals, schools etc.). These kitchens annually prepare over 600 million meals with the total number of kitchens at over 20,000. The objective of this study was to estimate quantity and frequency of fish consumption within the Finnish catering market....
Resource Type:: Research Paper
Full Text:: Fish consumption within the finnish

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