The objective of this study was to determine interrelationships among agronomic traits in early and late maturing populations. Two populations were obtained from the crosses, Roussalka/Tesopaco 76 and Yamhill/Aspen. Seeds were space planted with split plot design and nine agronomic traits were observed. In comparative studies between early and late...
Nitrogen deficiency during the winter where winter wheat
(Triticum aestivum L.) follows wheat and large amounts of straw
have been plowed down has been a factor limiting yield in the
Willamette Valley of western Oregon. Field experiments were
established to determine if an application of N on the stubble or...
The response of two newly released cultivars of winter wheat
when grown under different row spacings, seeding rates and nitrogen
levels were investigated. Measurements made included grain yield,
tiller number per unit area, plant height, 300 kernel weight, bushel
weight and protein content of the grain. Hyslop and Yamhill cultivars...
The effects of soil moisture (-2 to -17 bars), temperature (5 to 20°C), bulk density (0.90 to 1.40 gm/cm³) and texture (Bashaw silty clay and Woodburn silt loam) on germination and seedling emergence of three varieties (Yamhill, Bezostaya, Kirac 66) of wheat (Triticum Aestivum, L.) were evaluated under laboratory and...
The effectiveness of early generation selection for yield and
yield stability and the possible identification of superior parental
combinations were studied in winter wheat populations representing
different levels of genetic diversity. Experimental material for
evaluating yield stability consisted of nine bulk and seven modified
bulk populations derived from nine parental...
Five winter wheat cultivars and their diallel crosses were evaluated for plant height, harvest index, deading-maturity duration, the components of yield, (spikes per plant, spikelets per spike, kernel weight and kernels per spikelet)and total plant yield. Two diverse locations, Moro, a dryland site (250 mm annually) located in central Oregon...
The purpose of this study was to evaluate the effect of seed
protein content on plant growth of barley (Hordeum vulgare L. )
and wheat (Triticum aestivum L. ). The effects of nitrogen application
on chemical and morphological characteristics of the seed
were also studied.
Seeds of 'Casbon' winter barley...
The effect of soil temperature and plant water stress on nitrogen
uptake, growth rate and transpiration rate of wheat (Triticum aestivum
VILL. , Host) seedlings was studied. A special apparatus for the control
of plant water stress and root temperature was used.
Leaf area was measured by the air flow...