Published April 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
To reduce the loss of feeding calves during the nursing period
and to conserve milk for human consumption research has been conducted
to develop milk replacer formulas which result in calf performance
comparable to that of milk. In the first section of this investigation
different aspects of utilization of fats,...
Blackberry pomace (BBP), a byproduct from juice processing, is often disposed of in landfills. We propose BBP as an antioxidant-rich feed supplement for transition dairy cows. To explore the effects of BBP on antioxidant status, 24 multiparous dairy cows (5 Holstein and 19 Jersey) were assigned randomly to one of...
Published November 1945. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
A field study was conducted to assess phosphorus (P) and potassium (K) concentrations of both lactating and dry cow diets on Oregon's dairies. Thirty-seven dairy farms, located in western Oregon, were grouped according to geographic region, valley (V) or coast (C), and herd size, small (S) or large (L). Farms...
Nutrients and microorganisms in manure can cause water quality problems. When you collect, handle, and land spread manure, this material can get into surface or groundwater supplies. The level of risk depends on many factors.
Published February 1944. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog