Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Many teaching methods can be used in studying the meaning and importance of forage quality and the factors to be considered in the evaluation of forage. Members should understand the importance of forage quality in livestock feeding programs before evaluating hay.
Published May 1978. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This series of leader guides is designed to help provide experiences related to forage quality for youth and their families. The individual sheets may be duplicated
for distribution to members.
Reprinted July 1992. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Plants can be identified by means of keys based on plant characteristics, frequently the flower. Keys enable the user to distinguish one species of plant from another. However, a single key to all flowering plants would be so cumbersome it would be impractical to use. Thus plant manuals ordinarily contain...
Reprinted May 1978. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1978. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog