The purposes of this study were to discover what home economics
teachers are doing in Oregon in career education and how
they can be better prepared to teach home economics occupational
preparation courses.
Postcards were sent to home economics departments in 194
public high schools and 83 public junior high...
Reinhabitation is an approach to building local cultures and economies within industrial society. The food system is a vital starting point. What are the principles of reinhabitory food systems? What are the possibilities for a locally adapted food system in the Marys River region of western Oregon? I describe past...
This thesis uses both feminist and new historic theories to argue that the women's romance novels The Last September (1929) by Elizabeth Bowen and The Country Girl's Trilogy (1960, 1962, 1964) by Edna O'Brien are tragic bildungsroman that subvert and challenge the Irish patriarchal marriage expectations of their respective time...
Ocean acidification (OA), the change in ocean chemistry due to increasing concentrations of anthropogenic carbon dioxide in the atmosphere, is an environmental problem that is an active area of scientific research yet remains largely outside of the public’s awareness. It is often assumed that if we raise OA awareness, then...
During the past 30 years, numerous studies have focused on the toxicities of polycyclic aromatic hydrocarbons (PAH). Laboratory and field studies have helped elucidate the detrimental effects of these chemicals on growth, reproduction and immune response. Polycyclic aromatic hydrocarbons are in the priority list of chemicals to be studied by...
Persistent organochlorines (OCs) bioaccumulate in aquatic biota and potentially impair reproduction via endocrine disruption. The present research evaluated estrogenic effects of the OCs, chlordecone (CD) and o,p'-DDT/DDE, and the antiestrogenicity of 3,4,5,3',4',5'-hexachlorobiphenyl (345-HCB) in juvenile rainbow trout, utilizing vitellogenesis as a biomarker. Vitellogenesis, estrogen regulated hepatic production of the yolk...
The Arctic has long been considered to be a pristine environment, far
from population centers and pollution sources. The detection of synthetic
organochlorine compounds in various elements of the Arctic food web has confirmed
the global dispersion of pollutants, particularly of persistent compounds such as
organochlorines and heavy metals. Levels...