In Oregon, the effects of climate change on agriculture are already being felt. In the Northwest, climate change impacts agricultural pest pressure, especially insects, whose life cycles are tied directly to weather and climate. The goal of this research was to record and analyze Oregon fruit and vegetable farmers’ relationships...
Molecular phylogenetic and chemical analyses, and morphological characterization of collections of North American Paraisaria specimens support the description of two new species and two new combinations for known species. P. cascadensis sp. nov. is a pathogen of Cyphoderris (Orthoptera) from the Pacific Northwest USA and P. pseudoheteropoda sp. nov. is...
Understanding the magnitude and longevity of wildfire effects in forested watersheds and subsequent impacts to downstream aquatic ecosystems and communities requires congruent investigation into post-fire aquatic and terrestrial processes. However, results from wildfire studies are often confounded by pre- and post-fire land management actions and based on either hydrologic or...
The oxidation of carbon monoxide (CO) to carbon dioxide (CO2) is ubiquitous throughout many industrial processes and is a common probe reaction used to help understand catalytic systems in research settings. The reaction is essential in power generation and transportation exhaust gas treatment technologies to ensure environmental safety, because CO...
This study examined water scarcity and vulnerability in Quintana Roo, along the northern Caribbean coast of Mexico where rapid growth of tourism in the past 40 years has limited the ability of rural and urban communities to obtain safe, reliable, and equitable access to water services and critical water infrastructure...
Devaleraea mollis (Pacific Dulse) is becoming a popular food for human consumption. Previously, Pacific Dulse has been used as a nutrient source for cultured abalone species, with some historical food use by indigenous peoples, while the closely related Atlantic dulse (Palmaria palmata) has a long-documented history of use in cuisine...
Human-robot teams involve humans and robots collaborating to achieve tasks under various environmental conditions. Successful teaming requires robots to adapt autonomously in real-time to a human teammate's state. An important element of such adaptation is the ability for the robot to infer the tasks performed by their human teammates. Human-robot...
This capstone study reports on global warming-induced changes to the Colorado subalpine zone climate and disturbance regimes. It assesses the impacts of these changes upon the dominant subalpine tree species and summarizes future species distribution modeling for these and other nearby species potentially suitable for the future subalpine zone in...
Coral reefs, found in tropical regions, are renowned for their rich biodiversity and their contributions to ecological, cultural, and economic aspects worldwide. The success of coral reefs hinges on the symbiotic partnership between corals and their dinoflagellate algae, from the family Symbiodiniaceae. The algae reside within the coral host’s gastrodermal...
This set of studies delve into the complex realm of healthy sexuality within sexual addiction treatment, where diverse perspectives often lead to confusion and suboptimal outcomes. The primary goal of most treatment models is guiding clients toward a healthier sexual experience.
Sex addiction, a complex phenomenon, involves compulsive sexual behaviors,...