Pacific cod (Gadus macrocephalus) is an important component of fisheries and food webs in the North Pacific Ocean and Bering Sea. However, vital rates of early life stages of this species have yet to be described in detail. We determined the thermal sensitivity of growth rates of embryos, pref lexion...
Recent years have witnessed extensive destruction of forest growth,
particularly of pine, spruce, and chestnut, in portions of the United
States east of the Rocky Mountains. This injury has been very
generally attributed to insects, and there is evidence that certain
wood and bark-boring species have largely contributed to the...
The so-called powder-post injury to seasoned wood has attracted
much attention in America, and especially in Europe for centuries,
and has been the subject of published articles in many languages.
This peculiar injury seems to be on the increase in the United States
and numerous requests from a number of...
The locust borer and its relation to detrimental and destructive injuries to the black or yellow locust in the eastern United States have been subjects of special investigations by the Bureau of Entomology during the past two years, which have resulted in the determination of practical methods of control.
Western Atlantic synodontid species were studied as part of an ongoing effort to reanalyze Caribbean shorefish diversity. A neighbor-joining tree constructed from cytochrome c oxidase I (COI) data revealed 2 highly divergent genetic lineages within both Synodus intermedius (Agassiz, 1829) (Sand Diver) and S. foetens (Linnaeus, 1766) (Inshore Lizardfish). A...
Drosophila suzukii Matsumura (Diptera: Drosophilidae) utilizes ‘Himalaya’ blackberry, Rubus armeniacus
Focke (Rosaceae), as a host and may invade berry and stone fruit crops from field margins
containing this invasive weed. Laboratory and semi-field studies were conducted to determine (1)
the persistence of protein marks including 10% chicken egg whites (egg...
The Bureau of Entomology has been conducting systematic and economic
investigations of the weevils infesting the bark of the trunk and
terminal shoots of conifers in the United States, the results of which will be
published in the regular technical and popular bulletins ; but since these can not be...
People in the US and Europe eat the most meat worldwide, lose or waste about 20% of this product overall, and they waste the most food per capita. Food waste is currently addressed as an issue of volume, so programs and policies target foods that are wasted more by weight...