Grain is produced on upwards of 100,000 acres in the Klamath Basin including nearly 50,000 acres within the Klamath Reclamation Project. Susceptibility to late spring frost has historically limited winter cereal production and spring cereals have accounted for the majority of production. Klamath Basin Research & Extension Center (KBREC) cereal...
This bulletin is one of a series on organic potato production developed by “OSPUD.” OSPUD is a collaboration among Oregon State University personnel and 11 farmers operating diversified organic vegetable farms. The purpose of OSPUD is to improve potato quality and profitability through a participatory learning process and on-farm, farmer-directed...
Published November 1990. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1900. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This ethnographic study examined some of the ways that global markets and the infrastructure of agribusiness affect local smallholder farmers in the Ten Rivers region who are transitioning toward more sustainable and traditional agricultural methods. The purpose of this research was to discover what barriers smallholder farmers face in developing...
Cover crop establishment in late-season crops, like sweet corn, may be difficult due to the relatively short operational window following crop harvest. In regions like western Oregon, where fall-precipitation can occur when the crop is still in the field, cover crops may not be able to be planted, due to...
The study was conducted in an organic trailing blackberry (Rubus L. subgenus Rubus, Watson) planting established at the North Willamette Research and Extension Center in Aurora, OR on 26 May 2010. Three weed management systems were compared for 'Marion' and 'Black Diamond': 1) non-weeded; 2) hand-hoed two to three times...