Published May 1962. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1937. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1978. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Endogenous inhibitors of insect microsomal oxidases are a serious
problem in in-vitro studies of insecticide metabolism.
Their number,
chemical nature, modes of action, and their effectiveness as inhibitors
are unknown.
In the case of house flies, there may be as many as
four inhibitors.
The most important of these is...
Published February 1955. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Large amounts of plant tissue are used in the production of many
canned, frozen and dried foods. Some of this material is unsatisfactory
in appearance and texture, despite careful processing from high quality
raw materials.
In the present study, the changes induced in soft fruits by controlled
heating and freezing...
After nearly 20 years of commercial use in orchards without
apparent tree injury in Oregon and Washington, 2,4-D [(2,4-dichlorophenoxy)
acetic acid] was reported in 1970 to cause injury to apple
and pear trees in Washington. In the early 1970's, there was widespread
concern among growers, researchers, and processors in the...