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Low-permeability geologic units may offer significant chemical and hydraulic protection of adjacent aquifers, and are important for managing groundwater quality, especially in areas with significant non-point source contamination. Nitrate in the Willamette Valley is attenuated across the Willamette Silt, a semi-confining unit overlying a regionally important aquifer. To quantify the...
Groundwater nitrate contamination is a well-documented issue in the Southern Willamette Valley (SWV) of Oregon, as a Groundwater Management Area (GWMA) has recently been declared. As a GWMA, groundwater nitrate monitoring must occur until regional concentrations are below 7 mg/L NO3-N. However, the presence of temporal variability can make it...
Soils of 49 agricultural and 2 "native condition" sites in the Lower Umatilla Basin,
Oregon were sampled for nitrate-nitrogen, ammonium-nitrogen, chloride, and pH
beginning in Fall of 1992. Several sites were sampled in Spring and Fall 1993 in order to
indicate movement or loss of residual soil nitrogen over time....
Excessive nitrates in drinking water pose a human health threat, especially to infants. Methemoglobinemia, or blue-baby syndrome, is a potentially fatal condition that inhibits the ability of red blood cells to bind and transport oxygen. Nitrates/nitrites have also been linked to such conditions as cancer, birth defects, and behavioral and...
Land use alters the physical and biological structure of stream ecosystems and potentially alters their capacity to process nitrogen (N), an essential nutrient that has nearly doubled in abundance on the biosphere
during the past century from human activities. In this dissertation, I quantified uptake and transformation of nitrate (NO₃⁻)...
The Willamette Valley of Oregon has high rates of winter precipitation that cause leaching losses of residual fertilizer nitrogen (N) as nitrate (NO₃). Cover crops may have potential to mitigate N loss. Shallow groundwater was sampled for 11 years from plots planted in summer vegetables with and without winter cover...
According to the United States Geological Survey, 9 percent of wells in the Willamette Valley exceed the EPA’s 10 ppm drinking water standard for nitrogen in the NO3– compound, or NO3–-N. A study of 281 domestic drinking water wells in Lane County showed that 22 percent of the wells exceeded...
A relatively stable, persistent and historical problem with elevated NO₃⁻ concentrations in rural drinking wells in the southern Willamette Valley, Oregon is evident. What is the origin of NO₃⁻ in rural drinking water wells in this area? The answer to the question is not simple. Many non-point sources contribute to...