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Meints, Brigid
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Advancing Naked Barley: Malting Protocol Manipulation and Embryo Retention Insights
From germplasm development to variety release : the Oregon State University food barle...
The Examination of Escherichia coli Contamination via Agricultural Water Applications ...
Recipe: Wholegrain Nixtamalized Naked Barley Tortillas and Chips
Developing Tools to Utilize the Oregon State University Woody Plant Collection and Est...
MeintsDevelopingWinterFoodBarley.pdf
MeintsDevelopingWinterFoodBarleyFigure4.pdf
MeintsDevelopingWinterFoodBarleyFigure3.pdf
MeintsDevelopingWinterFoodBarleyFigure2B.pdf
MeintsDevelopingWinterFoodBarleyFigure2A.pdf
MeintsDevelopingWinterFoodBarleyFigure1.pdf
Developing Winter Food Barley for the Pacific Northwest of the US
ChutimanitsakunYadaCropSoilScienceApplicationMarker-Assisted_SupportingInformation.zip
ChutimanitsakunYadaCropSoilScienceApplicationMarker-Assisted.pdf
Application of marker-assisted selection and genome-wide association scanning to the d...
Effect of Genotype and Environment on Organic Winter and Spring Naked Barley Compositi...
Applications in plant breeding : end-use quality, tissue culture propagation systems, ...
Genome Wide Association Mapping for Abiotic and Biotic Stresses in Barley (Hordeum vul...
Integrating Solutions at the Intersection of Climate Change and Flavor: Breeding for S...
Continued exploration of barley genotype contribution to beer flavor and the applicati...
Developing Flavorful and Sustainable Barley (Hordeum vulgare L.): Integrating Malting ...
Breeding Snap Beans for Organic Agriculture: Genomic Shifts under Different Agricultur...
Influence of Soft Wheat Characteristics on Quality of Batter-based Products
2022 Winter OSU Extended Campus schedule of classes
2022 Spring OSU Corvallis Campus schedule of classes
2021 Spring OSU Corvallis Campus schedule of classes
2021 Winter OSU Corvallis Campus schedule of classes
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Academic Affiliation
Crop and Soil Science
7
Food Science and Technology
3
Horticulture
2
College of Agricultural Sciences
1
Advisor
Hayes, Patrick M.
4
Ross, Andrew S.
2
Carrijo, Daniela R.
1
Contreras, Ryan N.
1
Hayes, Patrick
1
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Commencement Year
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Current results range from
2015
to
2024
View distribution
Unknown
15
Committee Member
Cuesta-Marcos, Alfonso
2
Hayes, Patrick M.
2
Herb, Dustin W.
2
Howe, Glenn
2
Meints, Brigid M.
2
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Committee Members
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Creator
Ross, Andrew S.
11
Cuesta Marcos, Alfonso
10
Fisk, Scott
10
Hayes, Patrick M.
10
Meints, Brigid
10
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Creators
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Contributor
Contreras, Ryan N.
1
Davis, Joel, W.
1
Formiga, Alice
1
Meints, Brigid
1
Date
Date range begin
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Date range end
Current results range from
2013
to
2024
View distribution
Unknown
8
Decade
2020-2029
12
2010-2019
7
Degree Field
Crop Science
7
Food Science and Technology
3
Horticulture
2
Degree Level
Master's
8
Doctoral
4
Degree Name
Master of Science (M.S.)
8
Doctor of Philosophy (Ph.D.)
4
File Format
pdf
2
Language
English [eng]
19
License
All rights reserved
11
Attribution 4.0 (CC BY 4.0)
2
Non-Academic Affiliation
Oregon State University. Registrar's Office
4
Oregon State University. Graduate School
3
Peer Reviewed
No
17
Yes
2
Resource Type
Masters Thesis
8
Other
5
Dissertation
4
Article
2
Rights Statement
In Copyright
16
Copyright Not Evaluated
11
Subject
Oregon State University -- Curricula
4
Barley -- Breeding -- Oregon
1
Barley -- Germplasm resources -- Oregon
1
Barley -- Varieties -- Oregon
1
Batters (Food) -- Quality
1
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