Studies were conducted in 1976 and 1977 on the effects of harvest
dates on maturity, yields and sugar content of four cultivars of
sweet corn. The cultivars were 'Golden Cross Bantam', 'Jubilee',
'Rapidpak' and 'Tendertreat'. Moisture content of kernels ranged from
80 to 67 per cent for the six harvest...
The effects of planting date on mineral element
concentration in sweet corn (Zea mays L. cv. Jubilee) at six
developmental stages and on yield were investigated.
Planting dates were chosen to correspond to early,
mid-season, and late commercial plantings. Two nitrogen
rates were applied since nitrogen is more often limiting...
The inheritance of ten characteristics of sweet corn was studied
by quantitative genetic analysis. Characters studied were tassel
date, silk date, plant height, ear height, shank length, husk extension,
tip blanking, number of kernel rows, ear length, and weight of the
first ear.
Diallel crosses were made between seven inbred...
Published September 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
'Jubilee' sweet corn was grown under conventional tillage and
strip tillage in 1982 and under conventional tillage, strip tillage
and no-till culture in 1983. Effects on soil temperature,
stand establishment, plant development parameters, overall yield,
yield components, and water use efficiency were measured.
In 1982, conventional tillage appeared to have...
The response of sweet corn Zea mays L. var. rugosa (cultivar
'Jubilee') to row spacing, nitrogen and population density at two
planting dates was studied in a field experiment at the OSU
Vegetable Research Farm in 1984. Variables included two row
spacings, 75 cm and 90 cm, three nitrogen rates,...
It is estimated that 50-75% of Oregon vineyards cultivate at least every other alley in order to 1) reduce water stress 2) increase vineyard canopy temperatures and 3) increase nutrient availability. Because many vineyards are situated on steep hillsides, frequent tillage could result in increased soil erosion, decreased soil quality...
Three varieties of sweet corn (Zea mays L.) , including
two supersweet (Crisp 'N Sweet 710 and Rogers 3376) and one
normal sweet (Jubilee), were harvested at six stages of
maturity (80-72% moisture for supersweet and 75-68% moisture
for normal sweet) at three days intervals. Changes in
physical and chemical...
Several herbicides were evaluated for selective weed control in sweet corn in 1961. Various methods of application were compared and a comparison of planting depths was made to determine possible interactive effects with Eptam applications
Published April 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The response of sweet corn (Zea mays L. var. rugosa cultivar
Jubilee) to 12 populations and four nitrogen rates was studied in a
field experiment. Populations ranged from 43, 904 to 329,800
plants/ha with nitrogen levels ranging from 0 to 224 Kg/ha. A systematic
spacing design was used. Plant height,...
For the past several years vegetable growers in Oregon's Willamette Valley
have experienced reduced yields in their sweet corn plantings. We conducted
studies to 1) describe the symptomology and etiology of the disease, 2) test a root
rot rating system we developed to evaluate factors in the disease syndrome, and...
In the past decade, Oregon produced on average 344,000 tons of sweet corn for processing on 43,000 acres annually, which ranked the state fourth nationally.
Most Oregon sweet corn is grown in the Willamette Valley where, along with green beans, it is a mainstay of the processed vegetable industry. However,...
The effect of HTST pressure blanching processing parameters, as
compared to conventional steam blanching, on enzyme activity,
moisture, drip loss, shear force, sensory attributes and consumer
acceptability of frozen sweet corn were determined. Complete
inactivation of catalase and peroxidase required HTST treatments of
60 psi and 75 psi, respectively. No...
Nitrogen use varies dramatically among crops. Short season crops with relatively small
biomass accumulation will not need as much nitrogen for growth as long season corn varieties
that develop a large canopy. The recent introduction of sweet corn hybrids that tolerate root rot
may reduce N fertilizer need. Hybrids such...
The effect of different blanching treatments and
packaging materials on the enzymatic (lipoxygenase and
peroxidase) activity and fatty acid stability of two
different varieties of sweet corn on the cob (Jubilee and GH
2684) was evaluated during nine months of frozen storage at
-23.3°C.
The initial moisture content in the...
Summary
Irrigation effects on root rot and yield
Reducing irrigation during the first 6 weeks after planting reduced root rot of sweet corn at midseason and at harvest, consistent with findings of the past two years.
Reducing the early season irrigation level increased yield of Jubilee by 20%...
Soil-related problems common to Oregon farmers are
erosion, compaction, organic matter depletion, and
nutrient loss. High costs of fertilizer, fuel, and weed
control are additional management problems. Growing a
secondary crop as a living mulch with a primary crop may
ease some of these problems.
Sweet corn production in Oregon...
The effect of serial (multiple-year) organic matter (OM) amendment on soil properties has been described in some cropping systems, although less is known about the effect of serially amended field soils on soil-borne plant diseases. The objectives of this study were to describe the effects of the third and fourth...
Oregon sweet corn growers face high fertilizer, fuel
and weed control costs; soil compaction, erosion, organic
matter and nutrient depletion; and difficult equipment
operations in muddy fields. An alternative production
system might ease some of these problems.
Testing was begun to evaluate a living-mulch
cropping system for sweet corn (Zea...
SUMMARY
• Impact and Laudis herbicides were evaluated for wild proso millet and broadleaf weed
control in sweet corn.
• The most effective treatments were Impact and Laudis applied with Outlook and atrazine at
V2-3.
• Increasing the methylated seed oil (MSO) rate from 0.25% to 1 % was more...
The relationships between zinc, iron, and phosphorus in sweet
corn were investigated under field and greenhouse conditions. The
soils used in this study (both acid and calcareous) were low in available
zinc and phosphorus.
The experiments received standard, uniform rates of nitrogen
potassium, magnesium, and sulphur. Corn was used as...
Laboratory incubation studies and field studies with sweet corn
and onions were undertaken to evaluate interactions of lime,
phosphorus (P), and copper (Cu). Eight soils were incubated at a
constant temperature of 21 °C with combinations of band placed
monocalcium phosphate (MCP), ammonium sulfate (AmS), and copper
sulfate pentahydrate (CSPH)...
1. Rotbusters Field Survey.
Kokanee and Basin were the only varieties sampled in 2005. There was a significant relationship between radicle rot severity and gross yield for Kokanee but not for Basin.
In previous years, we have shown that for Jubilee, approximately 3 tons of gross yield are...
Published April 1954. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Impact of natural infection of common com smut (Ustilago maydis) on processing
characteristics of three F₁ hybrid sweet com (Zea mays L.) cultivars was evaluated in a
two-year study with early and late spring planting dates. At harvest maturity, size and
location of galls were recorded and quality characteristics measured....
Published January 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Root rot of sweet corn in western Oregon and Washington is a significant disease that
can reduce yield of intolerant cultivars of processed sweet corn by fifty percent. Root rot
is caused by a complex of soilborne organisms, including Drechslera sp., Phoma
terrestris, and Pythium arrhenomanes. Processors have adopted tolerant...
Published October 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published 1914. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
SUMMARY
Both Impact and Laudis are effective grass killers. The weed control spectrum of these herbicides was enhanced by the addition of atrazine. Both are weak on purslane.
The data from the Stayton I experiment with Coho sweet corn suggest that corn yield may have been reduced by as much...
Objective 1: Evaluate commercial sweet corn varieties and inbred germplasm in small plots for susceptibility to root rot, stalk node rot, and crown rot. Objective 2: Examine the relationship between Western Spotted Cucumber Beetle reproduction and seed microbial communities.
Published March 1956. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Cover crop establishment in late-season crops, like sweet corn, may be difficult due to the relatively short operational window following crop harvest. In regions like western Oregon, where fall-precipitation can occur when the crop is still in the field, cover crops may not be able to be planted, due to...